When in Vegas, it really is all about the food for me. I was looking for a good brunch place that was close to my hotel since it happened to be pouring rain that day. I came across this restaurant for brunch and was very pleased. I opted for a smoked salmon eggs benedict with a mimosa. It was amazing!..and served with excellent hash browns too. Their customer service was also great. I would definitely come back here!
(5)
William L.
Had the seafood platter for dinner and it was delicious. The shrimps cocktail were huge and the lobster were fresh. Love to try other stuff next time I am there in Vegas. Kudos to the seafood buyer.
(4)
Jessica E.
Steak and eggs weren't very flavorful. Waitress didn't do our order properly (missed a few details but we're not big complainers). Eggs Benedict was pretty basic. Nothing to brag about. House coffee is meh... Nice atmosphere and fun to people watch on the patio.
(3)
Sabinesh K.
This place is fabulous, perfect for brunch, make some advance reservation else you will end up waiting. They serve the best breads and you will love to visit them again.
(4)
Serena G.
Maybe it was what I ordered but I just didnt really enjoy anything about the place. First we want outdoor seating so we get an hour wait, an hour goes by they encouraged us to wander off and come back, which we did. When we get back the staff lets us know that the wait had been less time than expected so we have to wait a bit longer. Once we get seated outside we ordered their pate, soup, and salad, with a french martini, and a Beaujolais red. All of it was just ok. For the price we paid I was expecting something a little more memorable but it was all just meh. I would rather save the money and go elsewhere in all honesty.
(2)
Liz M.
Great view of the fountains. Great service. Beware coffee is expensive and will hike the bill up!
(4)
Tia MK N.
3 days in a row for breakfast at Mon Ami Gabi. I'm a big fan of their Beef Hash & Egg Benedict. The food was great, huge portion. Also, it was very nice sitting at the patio, sipping mimosa, and enjoying the view of Bellagio & Vegas in the morning. Romantic & great food, that's all I can say :)
(5)
Amanda H.
The food was good! I'll admit that it didn't blow me away, but it was still very good food. Our server was charismatic, talkative, and overall awesome, which made it a great experience. One of the best parts of the experience was the view: right in front of the Bellagio and it's water show. You can't beat it. Overall great experience.
(5)
Robert F.
Service is above par. Fast courteous, and lots of smiles. The food was decent just over cooked. I loved the bacon but like I said a little over cooked it was nearly candied but tasted great. The wait for the food to come out is way to long for breakfast. We had over a 30 minute ticket time, which for dinner or lunch would be understandable but not breakfast. Great view and ambiance. We will go back just the expectations will be lower next time so that we won't be disappointed as we are this time.
(3)
Rita V.
This place is located inside the Paris casino. Its another great place to eat delicious food. After you order your meal, they bring out a warm baguette. The baguette tasted fresh. I ordered the Chicken and Mushroom crepe. I loved how there was a lot of mushrooms on top and inside the crepe. The chicken was tender, too. For dessert, we ordered the Proliferates. This is basically a cream puff filled with vanila ice cream. I really enjoyed this dessert. Overall, service was very good here. The prices are fairly reasonable. I would definitely come back.
(5)
Benny C.
I have been here four times thus far. I really enjoyed the food quality and selection, the lively atmosphere and the service. The view of The Strip is also delightful. I recommend you try it for yourself. You'll probably keep coming back as I have.
(4)
Michelle H.
Went here with our group of about 10 friends last summer and the food is super good! Our server was very friendly and animated, and of course knowledgeable of everything on the menu. We all ordered fresh oysters to start off and everyone got the filet mignon, which was cooked to perfection :)
(4)
Vaidas M.
The food quality was so so and it was on expensive side. However, the views and people watching was amazing.
(3)
Dustin T.
Fancy french food on the strip. High prices and small portions of great tasting food.The wait for outside seating is a must. We do go back everytime so that should sum it up. The filet a pouver is to die for
(4)
Armen K.
This place is one of my favorite restaurants in Las Vegas the food is just amazing the service is a amazing as well I have been here about 6 times and was never disappointed they use to have this amazing dish that was only served on Saturdays it was 3 filet mignon medallions wrapped with bacon it was out of this world I use to come to vegas on Saturdays just for that
(5)
Richard D.
Delicious food!!! I cant say enough, everything was amazing, we ordered the oysters du jour and the Classic Steak as our main courses. The oysters were so flavorful and just writing about them makes my mouth water, the same can be said about the steak which melted like butter with every bite! The food was paired with wines and the seating that we had was on the balcony overlooking the Bellagio fountain. All in all it was a wonderful night.
Love the breakfast here but I love the view even more! It's in the perfect spot on the strip right in front of the Bellagio and they have an outdoor heated patio that's perfect for Vegas people watching. This time I got the lamb hash which is served with poached eggs and hollandaise. I also got the always delicious blueberry French toast. Both were excellent.
(5)
Amanda D.
Beautiful restaurant whether you sit out on the patio or not. I have had the fortune of going to Mon Ami Gabi several times, and all have been delightful. I usually go for brunch but my last visit was for dinner. I would highly recommend a reservation as the wait time is usually 20-40 minutes, and if you want to sit at the patio for dinner... forget about it! Needless to say, if you want to do so, make sure you arrive early and when you are not hungry. The menu consists of French classics with a few twists. I like that the menu does not have many items and it is unpretentious. Last night I ordered the scallops with Brussels sprouts and butternut squash sauce. It was outstanding! The dish came with 4 (medium sized) perfectly cooked scallops. The brussels sprouts were the best I've had in my life, seasoned to perfection, and then dipped in a little of the butternut squash sauce... WOW! Just writing about it makes me want to go back. The service is very good, servers are knowledgeable. I once went and the server accidentally spilled a bloody mary on me. The manager came over and handled the situation very well. As I was once a server myself, I know how mortifying it is to spill on a guest while serving them. No worries though, the server was very apologetic and the manager came over and spoke with me. LOVE, LOVE, LOVE my friend Gabi!
(5)
Doug B.
Had 8pm reservations on a Thursday evening, but it was for inside so we waited 45 minutes at the bar for a patio table. Enjoyed our time there at the bar there was a lovely bar tender we chatted with. Our table outside was in a croner really dark but we got to people watch and enjoy th Bellagio fountains so we were happy. We started with a oyster potato soup and it was the bomb!! We ordered the seafood platter, Maine lobster, shrimp, oysters for two and it was not very good. It all tasted like it was frozen and lacked flavor really not good. I guess we should have tried something else, we will go back but don't order that. So I give this 4 stars for the restaurant location etc, but the food was lacking so I have to downgrade to 3 stars.
(3)
Kelsey C.
We had a lovely time at Mon Ami Gabi before seeing "O" across the street at the Bellagio. Reservations are a must unless you arrive early or are prepared to wait. The restaurant is affordable fine dining for the Strip (if you can't splurge for Michelin-starred Robuchon or Nobu) so we thoroughly enjoyed it but only noticed a few drawbacks. It was cold and rainy outside so we skipped the patio (though it did have heat lamps) and we liked the fancy, romantic atmosphere inside. The entrance to the restaurant is inside the Paris casino, so there definitely is the smell of smoke inside the restaurant - not overpowering but a little disappointing. The service was very professional - our waitress asked us our evening plans and made sure our food arrive promptly so we could get to it on time. We loved the complimentary warm baguette with butter and the small plate of pickled shredded beets that accompanies it. Food was delicious. I had the Roquefort steak (blue cheese sauce) with frites and though I ordered it medium-well, I was very thankful when it came out an absolutely perfect medium (usually I order MW because some restaurants either over- or under-cook their medium). The dollop of blue cheese spread over the meat was divine and the size of the steak was perfect - generous but not too heavy. The frites were good, but a bit too salty to finish them all. My friend ordered the salmon tartare, served in a lovely glass with avocado and a side of gaufrette chips (thinly-sliced waffle chips) that seemed to be house-made. The plate was garnished with assorted olives and caper berries. She loved it all. My other friend ordered the warm goat cheese salad - mixed greens, oven-dried tomatoes, and herbs served with a warm, creamy, mustardy but light vinaigrette. It was simple but right en pointe. This place is very popular for a reason - it's centrally located and very reasonably-priced for a delicious dinner right in the middle of all the excitement. We all loved our dinners, but the finer details of a 5-star experience just weren't there - the tables were a little too close together (probably to accommodate as many guests as possible), which wasn't a problem until it got very busy right when we left and two other patrons had to literally squeeze into the table next to us. It also is awkward that you have to walk through part of the casino to get to the restrooms, which were not very clean and crowded with casino patrons. Even though smoking is not permitted in the restaurant, we wished there wasn't associated-casino smoke floating in. All in all, we'd definitely return, but knowing those things ahead of time can prepare you for a great dinner and just a good dining experience.
(4)
Chris P.
Years ago we were introduced to this restaurant by our local friends. It has become a tradition that we eat here every time we come to Vegas. We enjoy it every time. The food is great as are the views from the patio and pavilion. Brunch is the best time for this restaurant.
(5)
Sean C.
I like the place - made the reservation through yelp's little iOS app. No issues getting in at the appropriate time, although i highly recommend getting an outdoor table instead of indoors. I actually would rate the food/ambiance four stars, but our waiter was really terrible. He seemed disinterested in providing any kind of service, had poor timing, and was very snooty when we didn't get a California wine. (70-1800 for one of those) I had the Salmon, my wife had the scallops, and the actual food was quite good. I guess though, if i am at a 'spendy' restaurant, I expect the wait staff to at least be on 'spendy' level - this guy wouldn't have cut it as your waitress at Denny's. And since the wait staff IS part of the dining experience, that is why they are dinged down to 3 stars, despite having great food and an overall pleasant atmosphere.
(3)
Richard S.
Our favorite restaurant in Las Vegas and we're locals. The Paris is just the right place for a French Bistro and it's right across from the Bellagio fountains. Had a great Steak Poivre & Frites and Chicken Paillard. Both very tasty. The escargot appetizer was classic in garlic butter. A lady has a medical episode a table away from us as they were leaving and collapsed on the floor. They attended to her promptly without any incident. Kudos for helping her out for as long as it took. We always go to Mon Ami Gabi for important occasions as well as everyday dinners. Always good and always fun.
(5)
Lauren W.
Beautiful seating and perfect for people watching and the Bellagio fountains... Ordered the escargot which was perfect combination of garlic and pesto once I ate the actual escargot my family dipped the fresh baggett into the leftovers. The lemon salmon was perfectly cooked and the combination of peas and sweet potato was absolutely amazing! Tag was nice and I would recommend to anyone heading over to the strip. Good food for reasonable price.
(5)
Johnny E.
5 star each and every time we come here. Sit out on the patio and you won't be disappointed!
(5)
Bridget T.
My boyfriend and I came here for Valentine's Day. We had a great experience. The service was quick. We both ordered the hanger steak, which had good flavor. I loved their signature cocktail, Paris Romance. The ambiance was very romantic. I would come back here again.
(4)
Kimberly D.
Steak frites was hardly passable. Good view of Bellagio fountains. Waiter was not inclined to discuss menu options and did not know what prosecco is! Skip this place on the strip. For $11 more you can have a mouth watering steak frites in a great atmosphere at Bouchon. Go there! Your welcome.
(3)
Holly C.
I had nothing bad to say about eating here! We came on a Saturday morning with no reservation, got in in around 20 minutes when we were told 40. Seated right on the edge outside so we could see the Strip which was awesome! Great fresh squeezed juice, hubs and I both ordered eggs benedict for breakfast which were wonderful, perfect poached egg, and delicious canadian bacon! And our waiter was so friendly and great!
(5)
Robert S.
The best breakfast in town. We go almost every day we visit Vegas. Food, coffee, and service are always excellent. Get a seat on the patio and enjoy breakfast and a free "show" (whatever is happening on The Strip) :) Their frequent diner's club is worth while.
(5)
Dee F.
One of the better bang for buck spots on the strip. Pretty well cooked French style dishes.
(4)
Kaylee P.
Lovely view of the Bellagio fountain (I highly recommend requesting an outdoor seating, totally worth the wait), very romantic. Just know that reservations are only available for indoors, outdoor seating is via first come first serve. The food came out great, and I enjoyed the people watching. :)
(5)
Mary S.
We have done dinner and breakfast here. Both were amazing, rich French deliciousness. We initially thought that Mon Ami Gabi would be a touristy sub-par trap, but happy that were we wrong. We sat inside both times, if you want the patio get here early because it is first come, first served. The ambience is very chic and cozy. Good staple French foods. Breakfast is technically over at 11, but our waiter was awesome and gave us the menu (which is far more extensive than the brunch menu) at 1130. Great eggs Benedict with lamb special, omelets are light and fluffy but very flavorful. Highly recommend the ham and Gruyere omelet. The chocolate mousse was perfection. Definitely going to strive for "regular" status here!
(4)
Edd C.
My favorite restaurant in Las Vegas I've been here over 10 times and I will still come. Food is great most of the time. Sometimes the mussels are not fresh and not enough sauce. But my favorite is still the steak roquerfort! I would of gave 5 stars but my last visit sucked! The server seemed I owed her money or something like that! The entrees took more than 30 minutes to come to the table! and I'm not joking or exaggerating! I took my friends from out state here because of the food, service and view. but that day all 3 were not there! be extremely careful when floor is wet because it is extremely slippery! I never have walked on a more slippery surface in my life! But I will still come back because of all my previous times were great!
(4)
Amanda T.
What a great spot and the food was delicious. It was a beautiful evening last night so we decided to wait for a patio table and it was well worth the 20 min wait. We got to watch the Bellagio Fountains go thru 3 shows from our table, our steaks were delicious, even the frites that came with them were good. We had the Warm Goat Cheese app as well and it was just as good. Excellent spot, good food and our waiter was pleasant as well. Some of the waiters/bus staff weren't very pleasant and that was the reason I deducted one star.
(4)
Michele A.
After reading others reviews about the steak frites and location we decided to give it a try. It has a great location where you can watch bellagios fountain show If seated on patio. We were seated quickly and orders taken quickly. The baguette and butter is really good although we would've loved french cultured butter for the bread but it was still good. We had the country pate for appetizer which was a healthy portion size with onions and cornichones and toast yummy. For mains we ordered steak frites which was well cooked,a nice portion and tasty, hubby had moules which he said was very tasty with lots of sauce, og portion as well. Overall a nice experience we would return as the servers were attentive and food flavorful and plentiful for price.
(5)
Francis C.
Loved the scallop appetizers and my quiche was AMAZING! Creamy soft custard redefines what quiche is for me. Onion soup was delicious too.
(4)
Patty T.
Yes you must stop here and sit outside. Nothing like walking the strip and ending here for some cold beer and some fabulous appetizers:) never felt rushed and you have a nice view of the fountains and some great ppl watching:))
(5)
Heather M.
Not sure what else can be said that hasn't already! I took my 22 year old son and his girlfriend here for dinner in September, and they LOVED their meals. Great atmosphere and wonderful service. We had a reservation and were seated on time. It was very crowded, lots of people waiting outside.
(4)
FoodiesRwe ..
Had an excellent dinner here had the fillet mignon with red wine cooked medium rare and chocolate cake for dessert of course... would definitely go back for brunch next time out on the patio.
(4)
Curtis S.
We had reservations via OpenTable for Valentine's Day. When we arrived I saw a huge line of people waiting to get into the restaurant. I told the hostess that we had reservations and she said, "so do all of those people". Since we were hungry, we went elsewhere. While this review is not about the food, it is about the fact that they would be so overbooked. With so much competition in the area, we easily found another place. Don't take reservations if you won't honor them.
Nice little French restaurant in Vegas. Ordered the steak and it was good. Nothing I can complain about except that it was really dark inside. I do remember that the bread and butter served here was amazing. If you're looking for a nice little romantic restaurant with some ambience, this is the place to go.
(4)
Douglas E.
Caveat - it's Vegas, baby: all about appearances and atmosphere. This pleasant place is in the strip-side of the "Paris Las Vegas " casino/hotel. Many customers have been delighted by sitting on the Mon Ami Gabi patio (no reservations accepted for patio seating; get in line) and watching the Bellagio Hotel water fountain extravaganza across the street. I had reservations for a table inside, and everything was fine: reservation properly taken and honored, nice staff, nice room. Mon garçon Francois laid the Gallic charm on pretty thick, but did it with a self-aware smile that was completely disarming. He was persistent trying to sell me some wine with my dinner, but no harm no foul. Our party ordered: onion soup, mussels, and a salad; scallops, trout, and steak frites. None of the dishes were very good; all were, at best, just OK. First time in my life that I didn't scarf down a creme brulee - it was that mediocre. My steak left a hint of the taste of paper in my mouth. Three dinners, no wine, three desserts, total approx $150. Maybe a good place for breakfast or brunch, but our dinner was disappointing.
(2)
Christie M.
Picked out this restaurant for Valentines Day dinner and thought the meal was very nice. Got food poisoning later that night.
(2)
Stephanie L.
We came here for dinner on Valentine's day with a group of 6. The service was decent and the food is ok, although not amazing. The area we were seated in was very dark and the whole table was illuminated by a single candle. Overall it was a decent experience except for the poor lighting.
(3)
Jen D.
We had a very lovely afternoon lunch at Mon Ami Gabi. The January weather was perfect, and we sat outside and enjoyed the sun and were entertained by the glorious people watching. My friend indulged in the house white wine, while I explored the cocktail menu. For starters, we both had salad. I had the frisee, kale and warm bacon salad and it was probably the BEST salad I have ever had. The poached egg was cooked perfectly, and the warm bacon was the icing on the cake. Seriously, get this salad! The bread was also good, warm and fresh from the oven. Our mains were good, we both had crepes, but honestly, my salad stole the show. I will definitely come back to Mon Ami Gabi on my next visit to Vegas, and perhaps check out the brunch menu, but will definitely have the frisee salad.
(4)
Mary S.
Much better than expected - best French Onion soup ever, and I've tasted a lot. Wonderful bread, wine list, seafood or ham/cheese crepes and service by able Stephanie.
(5)
Chris O.
Been here several times and never disappointed. Portion sizes are great, staff attentive, atmosphere appropriate, prices are good. Last night, had steak classique, which is always good. The frites are tremendous. Bread, with whipped butter, is delicious. Also, a good breakfast spot. We eat here every trip to Vegas.
(5)
Carl S.
This place is great. We stayed outside on the patio. Would def come here again. I love the food and i got the steak hanger.
(5)
Rona H.
I wish I had something really original to say about this place, but I don't. I can only speak for brunch: This place is good at what it does--feeds large groups of people at mass-market luxury-ish-affordable-ish prices. The eggs florentine dish is beautifully presented; if you wanted to only eat with your eyes, this restaurant would be the place to do it. I looked over at what everyone else was eating--everyone's dishes looked beautiful against the eggshell-white plates and French bistro backdrop. Bon appetit.
(4)
Jade E.
Food was great and arrives super fast. Would recommend it for breakfast. Make sure to have reservations and arrive early if you prefer to sit outside.
(4)
Janet R.
Gluten Free Amazingness!!! I've lived in Vegas for 35 years and try to avoid the strip. However, we were celebrating a major achievement and selected Mon Ami. First, expect that that you will be waiting for a table if you want to dine outdoors. Second, it's worth it. Not only could we see the Bellagio fountain show, but we could also hear the music that went with it. Our waiter was very knowledgeable about my dining options and I selected a gourmet burger on a GF bun. When it arrived, it looked fabulous and even better, I had my own fries that were cooked separately from contaminants. Loved my meal and the service was top notch. The only downer was the creme brulee. It was caramel flavored and just not very yummy. No problem getting credit on our bill for it.
(5)
Cindy R.
Make sure that you get there early enough to sit on the patio for brunch! From the wonderful pastries to the entrees from heaven, you will not leave disappointed! I loved the hash as well as the eggs benedict. I must mention that I'm super picky about my hollandaise!
(5)
Moses G.
ive been here a few times already and decided i needed to write a review for the awesome place. Food, whatever you choose, make sure its the steak, the ribeye, new york or filet (medium rare of course) are so wonderful! get the mac & cheese for you side! boom your meal is set. you're welcome! you dinner will be great, you can thank me later. pro tip, make a reservation this place tends to be packed every day of the week.
(5)
Trina D.
I have worked in Las Vegas quite a bit in the last two years. I work in TV and often I am shooting for 8-10 weeks at a time. I always listen to locals. My local crew members raved on and on about Mon Ami Gabi. Not that I need to be pressured to eat French food. My first bit of advice is to wait until you can sit on the patio. While the Paris Casino is a Disney version of the actual Paris, the atmosphere on the patio will make you feel quite Parisian. My second bit of advice is that you will more than likely get a spot on the patio during lunch time. There is simply less of a crowd at the door. When you are seated you will be presented immediately with a warm delicious baguette with soft butter. I ordered a glass of wine and a steak sandwich. The service was excellent as was the food. I took my time here and felt no pressure to leave. It was delightful
(4)
Garrett Kaeo W.
Ok. So here's the run down. Came here for a somewhat early dinner with my girlfriend. We didn't have reservation or anything so we knew we might have to wait awhile for a table. But to our luck we were sat right away. That was a big plus to me. As for the eatery, now this place is not really over priced by any means. Especially for the type of cuisine (French) and it being right on the strip. So That was another HUGE plus. I ordered the steak tartare. This was the lonely place I have ever seen it on the menu for a entree. It was a 8oz filet mignon. Completely the best tartare I have every had, and I have been around the block few time with this dish. French food being my favorite. The wine list could use some work. I would love to give it a 5 stars but this being the reason I cannot. Otherwise I will be returning for more, which I rarely do, why eat at the same places when the world is full of new/different/exciting things!
(4)
Jessica C.
I seriously love this place. While Mon Ami Gabi is certainly not comprable to some of the bigger (and more expensive) names on The Strip, it holds its own without breaking the bank. I dined here with my boyfriend a few months ago and we waited it out for an outdoor table (first come, first serve - regardless of reservations). It was so worth the wait. Being able to watch the Bellagio water show while dining on delicious food is quite an amazing experience. More recently, I took my work team here for dinner. Party of 12 required a credit card to hold the table. Oh, and they will not seat you unless your entire party is present. Good luck getting that many people to show up right on time. Several people were late, so we weren't seated on time as per our reservation, and our server seemed to retaliate by making us wait for our beverages and bread. Just kidding...he wasn't doing it on purpose. He was just slow. Like REALLY SLOW and when people are hungry, ok service gets magnified to terrible service. The 20min it took to get our bread was soon forgotten once the bread actually got to the table. Fresh baguettes...yum. As far as main entrees, order a steak. If you don't you will envy all of those around you who did. Since I ordered a steak on my last visit, I decided to go with the carmelized sea scallops. They were cooked perfectly, but overseasoned for my tastebuds. I asked for lemon wedges to cut some of the saltiness. But, I don't think that will stop me from ordering it again some time in the future in hopes that the chef won't have such a heavy hand with the salt shaker. Two of my coworkers ordered the Fish n Chips and could not stop raving about how yummy their meals were. But, my eyes were on all of the other plates...steaks, steaks and more steaks. I stole some fries off their plates when they weren't looking. So, next time you're in Vegas and want a good meal, GET A STEAK at Mon Ami Gabi...and share your fries :)
(4)
Cece Y.
Food: 4 Ambiance: 4 Service: 3 I love French Toast. I order it nearly every time I brunch, which is often. Mon Ami Gabi's French Toast easily ranks in my top 5. The blueberry compote and syrup...the whipped cream...deliciousness. We arrived on a weekday a little after 11 AM, when they normally stop serving it, but they allowed us (and other tables) to order it. Phew! We also ordered the Classic Steak Frites (good) and Prime Steak Sandwich (yum). A complimentary crusty, warm, soft French baguette was also served. This place is a must for whenever you brunch in Vegas. The view of the Bellagio Fountains is a nice backdrop. Although our reservation was for the Main Dining Room (they don't take reservations for the patio area), there were plenty of tables available on a weekday, so we were given the option of which area we would like to sit in. The hostess and bussers were excellent. Wish I could say the same for our server, who wasn't bad, but just all right.
(4)
B W.
poor breakfast experience, had returned 2 of 4 items. Very disappointed. Dinner is always good, may be they have different chefs.
(1)
Teneka W.
Got here about 8am on a Friday morning without reservations. We had about a 10 minute wait and were then seated outside on the patio. The busboy that we had was wonderful, the waiter, not so much. She had a very nonchalant, I don't want to serve you attitude but after she overheard me saying that I was going to email the manager at a later date she started to brighten her attitude. Anyway, on to the food. I ordered the ham and cheese omelette with gruyere cheese I don't know why but I was expecting so much more but it was a disappointment. I've had better omelettes at Denny's. It was a little dried out and lacked flavor. Me and my friends have a habit of everyone ordering something different and then tasting everything. I'm thankful that we did because what they ordered definitely made up for what I had. Friend number 1 ordered the chocolate hazelnut waffles with nutella and friend number 2 ordered the crepe with chocolate syrup which I believe was the special of the day. Not really sure about that because the waiter wasn't really concerned with doing her shpill of what the special was. Anyway, the both were divine. The coffee was very weak and lukewarm for it to have been $4. Still giving them 4 stars because for some reason I'm confident that when I return to this place I'll have a better experience. Not that this experience was bad but because of the location, price and decor I expected more. I will say that I was more intrigued with the dinner menu and when I do return hopefully I'll be with my significant other (whoever he may be) sitting on the patio eating and watching the Bellagio fountains. Hopefully New Years Eve right at the stroke of midnight when the fireworks are released lol. Don't judge me, I'm a hopeless romantic:)
(4)
Bill B.
We had breakfast here twice on a recent trip to Vegas. First day I had waffles and whip cream - yum. Second day I had a baguette and some fresh fruit. Loved it. My wife had an omelet with goat cheese and was in heaven and then eggs benedict on day two. Why 3 & not 4 or 5? Well the wait staff was a little slow and forgetful. Asking twice for one thing with one waiter on one day is one thing. Asking two different waiters twice each for two different things twice is a syndrome. But would I go back? Yup, I'll put up with slow service for the food, the location and the fun atmosphere.
(3)
Brittany M.
Really excellent for celiac sufferers. I've eaten dinner here twice and breakfast once and each time has been fantastic. Often I feel weird or left out at restaurants due to my gluten allery, but here I felt completely special and accommodated without getting any judgmental vibes from the staff. I will definitely be coming back!
(5)
Julie C.
I've only eaten here for breakfast but as far as breakfast goes this place does it well. They don't reinvent the wheel or anything its just executed well and is reasonably priced. Not to mention the view is great. The patio is on the strip directly across from the fountains.
Very delicious. I suggest the goat cheese..yes I know it sounds weird ..but it was awesome!!
(4)
Kari F.
Some of freshest oyster in the continental US ( I mean that! Including the ones they get fish in front of you in Washington, Massachusetts, Maine and even baja CA )
(5)
stephanie l.
Great place for dinner right in the Paris hotel. Our server was wonderful and let us enjoy a slow-paced meal even though the large restaurant was extremely crowded. We had wonderful steak frites platters and a nice bottle of wine. Would definitely return, especially given how easy it was to make a reservation online!
(5)
Maryrose L.
So I am not the type of person to ever write a bad review, but this was much needed. It was my first morning in Vegas and I was so excited to go to this restaurant for a good breakfast...I was VERY disappointed. The waitress was VERY sweet and helpful, so this review has nothing to do with the service. It's about the cleanliness. The coffee mug that was at the table was stained with brown smudges on the rim, and I promptly gave it to the waitress who apologized and gave me a new one. I didn't even think anything of it until more was discovered. The food came out VERY quickly which I was happy about BUT what I wasn't happy about was finding a black hair in my eggs benedict....I know it wasn't my hair cause Im very very blonde.... I didn't even touch that egg, the other egg was delicious. My bf took a sip of his coffee and felt something weird on his tongue, he took it out and low and behold it was skin. We found more of it inside the coffee. So after that we asked for the check and left. I will NEVER go back there. -Dirty cup - Hair in food - skin in coffee GROSS.
(1)
Melissa R.
Went for a late dinner on Friday night (with reservations), and even though it was busy, service was great. We started with the mussels, which were the best I have ever had. I chose the wild boar ragu based on a suggestion from the server. Glad I took his suggestion, it was fantastic! Just a warning, it is very dimly lit in the restaurant, so be prepared if you go ar night, bit worth it!
(5)
Allison L.
I was in Vegas recently for my company's annual conference and me and my team came here for dinner one night. I found it on Yelp and thought it had decent reviews and not nearly as expensive as many others restaurants on the strip. We had a great experience here. We started with ordering wine, in which our server gracefully let us taste test before purchasing a bottle. We ordered a few appetizers, escargot included (my coworkers ate and loved.... I wouldn't try it!) and each got an order of steak. It was pretty tasty, full of flavor and the fries that came with it were great. It wasn't the best steak I've ever tried but definitely fulfilled my cravings and ended up being a great dinner. Our server was very friendly and gave us some good pointers on what to order. I would definitely recommend this restaurant to others!
(4)
Annemarie H.
I came here Monday morning Memorial Day after working till 7am at the bar Sunday night and I wanted a patio table .... I was sat super quick but I was right by the server well and felt anxious sitting that close to where all the servers brush past ...Perry the manager said no prob and say me at bar with coffee and then I got a seat square in the middle right next to balcony!!!! So amazing!!! Killer cus service!!! Megan was our server she was bomb ... We all had mimosas and I told her what I was kind of craving lately and she brought out the most Moroccan dish ever when I gave her the authority to surprise me... And the prices are unbelievably affordable I will 100% be back!!!!
(5)
Kim L.
I saw all the wonderful reviews and really wanted to come here for lunch, after we had settled in. I ordered the ham & cheese crepe, which was bleh. It wasn't as good as I had thought, and after seeing what my friends ordered, I wished I had ordered something else instead. My friends got the salmon and another ordered the seafood platter, which both are really good. Service was pretty bad. It took forever to get our check, but again, it was pretty busy at the restaurant. We wanted to sit outdoors, but it was at least a half hour wait, and at that time, we were starving as we had just came to Vegas, so we opted to sit inside instead. I may come again, but for either brunch or dinner because the pictures looked good and I was not able to try any of those items.
(2)
Gentaro S.
Food and Waitress were excellent. I see why this place isn't 4.5. The reason is the seating staff are bunch of air heads.... Made reservation shown up on time, then told to wait 15mins. Came back n 15mins, then told another 15mins. I asked how about that table at the corner of the bar, then tells me yeah we can seat you here right away..... So now this explains to me we didn't have to wait that 30mins at all... Dear owner and manager, please please please hire better people...first impression is bad, and that's why it's 4.0 rating.
(4)
Maral H.
Always a sure stop while in Vegas. Wait service is consistently excellent as is the beautiful French food and wine... Filet mignon, steak frites, scallops... The reception desk is usually not very friendly (something they should really work on), but everything else about this place makes up for the arrogance of stressed out 20-something divas.
(5)
Eric L.
In a SEA of strip restaurants that are out to rip off tourists, this place is a masterpiece of excellent customer service and incredible food at reasonable prices - a rare gem in Las Vegas. As a testament to their quality, they serve between 600 and 900 customers per day - obviously proof of a great business model. Amazing menu items: (not complete list, of course) 1) Filet mignon steak, merlot butter 2) Ribeye steak. wow 3) Chicken liver mousse pate 4) Scallop appetizer 5) House white wine Caveat: if you want patio seating, get there early and be ready to wait. It's totally worth it, though; you get sunset and the bellagio fountain show. For me and my friends, this is the go-to place for a great meal - at least a dozen trips and counting.
(5)
Jennifer C.
Pros: -good location right across the street from the Belagio fountain -ample seating especially if you're ok with sitting inside v. Patio Cons: -despite ample seating, refused to seat us when 4 of 6 people were present -ordered our steaks medium and got all 4 of them WAY BEYOND WELL DONE (the steaks were grey amd rubbery and this is supposed to be what theyre known for???) -1 persons frites were too salty and the other 3 werent salted at all -service was slow, like slow as molasses. Take away: skip this place, not worth it :(
(1)
Hieu P.
I never realize how much I missed French style beefsteak. So so good. It's a bit pricey, but we would love to come back here more and more and...more
(5)
Kathleen T.
I have been here for breakfast and dinner and I have loved it for both meals. They do an excellent ham and cheese crepe and corn beef hash. I had the pork tenderloin that was incredibly savory and delicious. Every time we go to visit this is always one of the restaurants that we stop be. Always consistent and that is difficult to find when it comes to restaurants. Love this place. I cannot speak more highly of this place.
(5)
G R.
Still amazingly consists and delish after all these years! The warm baguette with butter and a glass of wine always hits the spot! The chicken liver pate and steaks are still a way to go! Love this place!
(4)
Beau S.
Amazing food. We stopped in here for breakfast everything was fantastic the eggs Benedict, the bacon, eggs, hashbrowns, coffee everything was excellent. Only thing I can think about is the price, but hey that's Vegas for you. Service was great even had a real French waitress.
(5)
Cori C.
Breakfast in Paris! Did not disappoint. A couple minutes past breakfast and still accommodated us with waffles served with powered sugar, fancy raspberry jam and homemade whipped cream. Chicken apple sausage was really good. Fresh squeezed orange juice. Reasonable prices.
(5)
August B.
Bottom line: excellent food, served quickly, at a very reasonable price for the strip. I had the corned beef hash with poached eggs. The hash was tender and juicy. The eggs were perfect. The hash brown that came with it had a delightfully buttery taste. The service was very friendly yet expeditious.
(5)
Martin H.
I took a break from this Mon Ami Gabi after two disappointing meals. I returned for breakfast and it was excellent. Food drinks and service were all excellent, couldn't ask for any improvement. We both had bloody marys and coffee. For food we had bananas foster waffles, eggs florentine benedict, corned beef hash and onion soup. the two breakfast items had perfect crispy hash browns. The hash had the right amount of crispy char and perfectly poached eggs. Onion soup was exactly what you expect with plenty of melted cheese. I tasted the bananas foster waffles and they were sweet and carmely like you'd expect. I didn't try the florentine benedict but they looked very good. Everything was delicious and service was perfect. The room was comfortable and cleaned up since my last visit ( the shabby drapes are now gone). I'll be back soon for sure
(4)
Christine D.
Great brunch place with a perfect location central on the strip - nice plus is the patio outside which is constantly packed. We had made reservations (which is normally for inside as the patio is first come first serve) - there was availability on the patio but we decided to go inside since it was a bit chilly. I had the eggs benedict special (had bacon on top of a thinly sliced baguette) and hashbrowns - very yummy and I'm a picky hashbrown person as they need to be crisp (but not burned) and buttery which they were. Mom had the blueberry waffles which were nice and fluffly and came with blueberry syrup. Bro had a turkey egg white omlette which he said was pretty darn good. Definitely want to come back and try this place for dinner!!
(4)
Ken H.
Very decent steakhouse. Most people are here for the view but if you don't want to wait, they offer opentable reservation for indoor seating (no view). I opted for the latter as I did not want to wait nor I care about the view since I have been to Vegas countless times. We were seated immediately and the servers were very efficient taking care our orders and rush it for us per our request. The meal itself was fine, not stellar but up to the point. Very solid 4 stars dining. Escargot was meh, too watery but lack of the real chewy escargot taste to it. Caesar salad was good, again not memorable. We opted for the famous hanger steak with our choice of dressing/sauce (My recommendation - get peppercorn dressing). It compliment the steak well. For the price, I think it is quite a good value in Vegas! Don't order their oyster, it was bad.
(4)
Meg K.
You do not need me to write a review on this place, as there are currently 5000 reviews for you to peruse. So I'll be brief- the steak is delicious, the service is top-notch, the views are wonderful, the wine and cocktails are delectable, and the frites are crisp and perfect. You should go here. You're welcome.
(4)
Trey R.
Came here for early lunch with my fiance before an exploration day on the strip and loved it. Ordered cold seafood platter for two and enjoyed everything. Service was also outstanding. Would definitely recommend.
(5)
Krystle T.
Went in for lunch on a Sunday Good thing we has reservations because it was a 1 hour wait. Ambience was casual. We sat in the back patio where a bar is and it was lovely. I had the seafood crepe (delightful to the palate and oh so fresh) and the French onion soup (Oh Mah Gawd)..Sooooo yummy! The food was presented beautifully and the service was above par- I did not have to ask for anything. I also had their sangria which is so crisp and fresh. Had zero complaints
Great service, tasty food, beautiful outdoor patio with a perfect location on the strip. I loved my Bloody Mary, which the bartender made it just as spicy as I wanted it, and egg white omelet, and my croissant was perfectly rich and flakey. Will definitely return for breakfast when I'm back in town!
(4)
Georgette K.
If you dine here splurge for the filet in the red wine sauce!!! The scallops are fantastic but I don't like polenta so if it had a different side I would of loved it. Great wine selection. The French onion soup is amazing! We had a reservation and got right in.
(4)
Kristin G.
Amazing food! Recommend getting reservations. I got the french martini, french onion soup, mussels appetizer, and the scallop entree.... Soooo good! The whipped cauliflower is amazing as well. The best meal I had on strip.
(5)
Tom G.
Busy!!! And the staff showed it as their being pulled in every direction. I think it's more of a brunch place, but we tried it for dinner and it's still a bit of a cafe/deli feel which doesn't lend itself to dinner, in my opinion of course. Food wasn't bad, so if you go, just know the price is reasonable, good is good, takes a while to get a drink between meals so order your drinks whilst your current ones are half full. Would defiantly come again, just for brunch!!
(3)
Rachael B.
Recently in Las Vegas and decided to come here for brunch on a Sunday. *Note* if you want to be seated outside you should call ahead and make a reservation, they will not seat you or put your name on the list unless your full party is present. We put our name down to be seated inside, it was only a 15 minute wait and outside was 45-60 minutes. We sat at the bar and ordered mimosas, when they were ready to seat us we paid for the drink, the bartender gave us our bill then started up multiple conversations before getting us change! He knew they were trying to seat us so I found this kind of annoying. We were seated at a corner table near the waiter station. If we were trying to have a quiet brunch that table would have been a disaster, but it was perfect for people watching! Our waitress was wonderful and the food was delicious! We had bacon - thick and crispy, just the way I like it, blueberry waffle - the blueberry sauce is seriously so good!, and three eggs plate. Loved this place and the interior!
(4)
Scott Z.
Wow. Eat here. Steaks and frites are awesome. We got to sit outside, on the strip, across from Bellagio. Very nice.
(5)
Allie R.
The best breakfast spot on the strip. Minus the 11.95 mimosas, but that's just Vegas for ya. The day we came in the patio was open but it was a little windy, so we opted to sit in the atrium area and it was a great choice, you can still see outside for people watching. The interior of the restaurant was a little dark, but would be nice and romantic for dinner time. I enjoyed the cinnamon skinny pancake, the flavors were like heaven in your mouth. My honey had the oyster Benedict and said it was fantastic. With reasonable prices and great food its a no brainer, you should definitely check it out.
(4)
Steve L.
Cold eggs Benedict. I knew it was over priced, but you would think it would be hot. Service was friendly so add a star
(2)
Robert S.
We had a pleasant experience on a previous visti, this time, not so much. We visited on Saturday to celebrate my DIL's graduation from law school. We originally had a party of 10, but 3 fell out, thankfully. They had set up a 7 or 8 top table with 10 place settings. The chairs were actually smashed against each other, if we had 10, there was no way to sit. The table was IN the bus station/cash register. Not 2-3 feet away, right against the table, one of our party had a waiter's butt against the back of his head for the majority of the meal. We sat down, and 20 minutes later, a waiter (who had been stealing glances at the table) asked if we had been helped; NO. When we finally got a waiter, he really attempted to provide good service, but he was by himself. The busboy had no idea what the heck was going on, maybe he was new or high. When we asked him to remove the extra place settings, and even showed him which ones to take, he simply scooped up 3 settings on one side of the table, yeah, we'll all sit on one side... No refills from the busboy, he tossed the bread on the table and ran...etc., very poor. The escargot was about as bland as I have ever eaten and the house steaks were thin as paper, and cold. One guest specifically asked for no fries, and wanted veggies instead; nope, out came fries. Like I said, the waiter tried, but it was an uphill battle. Skip this overpriced, crappy service tourist trap.
(1)
Ngoc D.
I only had a few hours left and wanted a great last meal in Vegas before our flight home. I was really excited to try the food after the many good reviews I've seen but was truly disappointed. The ambiance is nice and we were seated almost immediately close to the patio so we had a good view of the strip, however, the waiter seemed like he was not in a good mood and it also felt like he was trying to rush us out of there. We started off with the oyster and corn chowder soup and wild escargots, the chowder was good but the escargots were very bland. I ordered the pulled pork brisket bánh mì, the pork didn't have much flavor and it was served in soft bread, not the typical baguette that I'm used to. My boyfriend ordered the Maine lobster roll and it was decent. Overall, the food and service was definitely not worth the price to me, perhaps if all you want is the view.
(2)
bb k.
Good place to go for a filet mignon. The fritz are delicious too...atmosphere is really nice as well.
Best breakfast we had in Vegas last weekend! Great food. Fair Price. Great service. We each got a breakfast entree - Lemon skinny pancakes and a spinach and goat cheese omelet. If I went back I think we would both get omelets. Coffee was fantastic and the bloody-mary was a great start to the day. Patio seating is awesome for people watching and views of the Bellagio
(5)
L D.
Had the steak sandwich. Good food great location. Too hot on the patio at 4:00 but the view was great. It would have been nice to have more shade.
(4)
Carly W.
My Boyfriend and I decided to have a nice dinner on our last night in Vegas. We did not choose wrong. The restaurant is located in Paris right across from the Bellagio fountains. To start, this place is beautiful and sat us very fast. As we sat down a baguette and crab salad are brought to the table. My boyfriend ordered the muscle and corn chowder as an appetizer. This was detectable and hot. We both ordered the steak frites as our main course. This steak literally melted in our mouths. This is easily the best meal I've ever had. Our server was very polite and came around to the table the perfect amount. We had cappuccinos for desert that were velvety and delicious. Please eat here if you are looking for a nice meal and a French bistro.
(5)
Natalie P.
This place is a solid 5! The patio seating offers a sweet escape from the dark, smoke-filled casino and the food is amazing. I had the steak frites and warm goat cheese salad, both which were amazing. The steak was tender and juicy and they definitely do not skimp out on portions here. The salad was refreshing yet savory. I will definitely be back next time I'm in Vegas.
(5)
Jay C.
WHOA!!! DO NOT BELIEVE WHAT YOU READ!!! This restaurant is supposed to be one of the best on the Strip. I suppose it is if it is your only dining experience ever. For those of you who like or even love steak, head to a real steak house! We booked a large party and the setting is quite lovely. You will not be seated unless the majority of your party arrives. The service is professional and seemingly friendly, but the food is "meh." Our group ordered the gamut of items. Some of us shared the mushroom appetizer which was a bit juvenile. The presentation was nice, but the thick cream and mushroom combination was overwhelming. We also shared a caesar salad but, that too, was uneventful. There were fried, cubed potatoes which was a "psyche" moment because I was hoping for crispy croutons to add texture and taste. I also ordered the scallops which, had there not been the sliced leek accompaniment, would have been good. I tried a bit of my friend's bone-in rib eye. I eat rib eye ALL THE TIME and found this preparation to be chewy and tasteless...a TOTAL disappointment especially since this is a steak frites restaurant. All-in-all, I was saddened by the entire dining experience. Had we not been seated near the window so we could watch the Bellagio water feature, this would have been a complete fail. SPEND YOUR MONEY ELSEWHERE!
(2)
Manda Bear B.
********************* 1301 ********************** I come to Las Vegas so often that the local thought I live here. Not sure if that a good sign :-) Regardless, my parents love this chain Mon Ami Gabi French Bistro. For an afternoon snack, with the view of the Bellagio Water Fountain and perfect spot of watching drunk people and ladies that spend a lot of money to look like hoes in Vegas. You can always order these classic dishes and it's consistent every single time. - The Country Pate - cornichons, warm toast, delicious. - Escargots - classic over roasted garlic butter, just works every time. - Smoked Salmon - Classic Quiche Lorraine - bacon, cheese, caramelized onion, so good. - Mussels Mariniere - white wine and hers, always a hit! Service was always good and efficient, we love the patio tables best.
(4)
Sandra L.
I told myself not to write this review until a day had gone by so here it is. My boyfriend and I were walking around Las Vegas Blvd when we came across this restaurant. We had our pup with us so I decided to go in and ask if he could eat with us in their outdoor seating area. I went in and asked one of the hostesses if our dog could eat with us if we sit outside and she said "Um, yeah for how many people?" And I said two. Then she said it will be an hour wait for outside. So I went back outside to ask my boyfriend if the wait time was fine and he said ok, so I went back in and told the same hostess that we would wait, so she took my name down and gave us a buzzer. After patiently waiting for a little over an hour our buzzer goes off, so I give it to the same hostess that took my name down. She looks down at my dog who is standing right next to me and says "Um, is that a service dog? Because we don't allow dogs here"...... I then said "I asked you if we could eat outside with our dog before you took my name down". A hostess standing next to her then says to me "She wasn't here an hour ago". LOL what?!!!! I was absolutely LIVID. They were basically calling me a liar. Why would I make that up and purposefully wait an entire hour when I have better things to do while on vacation. How dare they??? I remained really calm, which I now regret. I wish I would have cursed them out, I really do. If she wasn't there an hour ago then I must have been talking to her effing twin. EVEN IF they were right (which they were not) and I had asked a different hostess, someone still told me I could bring my dog!!! After the manager came out she told me it was against their health code to let dogs eat in the restaurant, even if it's outdoors, which is totally fine but why was I not told this before waiting a fucking hour?? Manager lady, please check your surveillance cameras for 03/09/2015 around 12:30pm and tell me again that the same hostess did not take my name down. I DARE YOU. And I hope you reprimand your hostess for lying to a customer right to her face. Avoid this disgusting and dishonest place. They have a staff of liars working here.
(1)
Angela P.
Ambiance - superb (very French) View of the strip - fantastic Food - delicious Price - not expensive, not cheap, but worth it. I wish I would have realized they only serve breakfast until 11 am (they do serve a limited brunch menu), but brunch was still great. I got Eggs Benedict - my husband French toast - and both were delicious. Really wanted to try the pancakes - but maybe next time! I highly Recommend this place - little pricey but worth it. We didn't wait at all to sit inside - and we went on Saturday around 12:30.
(4)
S F.
Food was awesome! They got our order wrong and the wait for our food was long but the food itself did not disappoint.
(4)
Marlin P.
Was in Vegas for work and staying at the Hilton Elara not too far from Paris. I had asked a friend who lives in Vegas for a few dinner recommendations and Mon Ami was one of the 3 places recommended - so due to being walking distance I ventured over. Since I was rolling solo I ventured out to the patio bar and was able to luck out and find a seat on a really nice evening. The bartenders were friendly with some funny sarcastic banter. I asked for some recommendations as I'm not typically one to dine on French cuisine. My average 3 star review is likely more because of my food choice but in overall I'd be hard pressed to give it a 4 based on my rating scale. I chose the scallops which were ok but not as flavorful as I expected. I did choose a side dish of the macaroni which was tasty and had a nice crispness to the top layer. I consumed a few drinks and also had the banana fosters for dessert. The tab was typical Las Vegas strip expensive which is another reason it's only ok in my book. Would I visit again, sure....but with all the options in Vegas I'd likely want to try some other spots first.
(3)
Jeff L.
Mon Ami Gabi is my new favorite breakfast place. When I noticed the waiters in bow ties and vests, I expected the prices might be over the top, but everything was very reasonable. Omelette were $13-15, definitely worth every penny - they were true omelette rather than the cakey egg patties you get at a lot of places. The service was excellent (my coffee and water were never empty) as well, but what truly sets this place apart is the ambience. Situated on street level of the strip, with a view of Bellagio, Cosmo, and Caesars. Still, I didn't feel overwhelmed by strip nonsense even sitting outside. Will definitely return.
(5)
Angelica N.
Breakfast Review- Always busy even on weekdays. Outside is first come first serve. No way to guarantee. Usually immediately seated if you want to stay inside so expect to wait if you want a seat with a Strip View. When I went most of the patrons at least got to sit in the pavilion so it looks half inside and half outside 5 girls 5 different entrees so we can try each other's. My favorites were the baked goat cheese appetizer to start and Lorraine's quiche. The goat cheese is served with garlic bread and the sauce was very tasty. Everyone loved it even the goat cheese first timers. I liked the quiche the as the best entree because it was very delicate and flavorful. It felt very light. We also had the croissant sandwich (simple and nice), the florentine and salmon Benedict (classics) and the French toast. I think this place is pretty and delicious. The average entree price for breakfast is about $15 to $20. Warmed freshly baked bread is provided. They give butter and jam. You have a paper top on the table which I have seen at other French restaurants and proportions were a nice size. I recommend making reservations and then enjoy.
(5)
Kristin B.
While staying at the Bellagio last summer I was up with the sun, but my compadres were straight knocked out. So I figured I should take a walk around Vegas and see what's going on at the butt crack of dawn. I had a croissant sandwich. The eggs were fluffy, the croissant was flaky and buttery. So delicious. The avocado was a wonderful touch. Really enjoyed my breakfast. I was able to sit out on the patio and watch the Bellagio waterworks and the very, very, interesting people walking by. I was seated and served promptly with regular water refills. Inside is really dark so not recommended for a breakfast, but could be quite nice for a dinner date. I was really pleased with the place and if I ever have the misfortune of finding myself in Vegas again, I will definitely return.
(4)
Judy C.
They give you a hot loaf of french bread at every table. I had a salmon spinach salad which was really good. It's a little pricey, but hey, it's Vegas. This was the only place I can find a decent healthy meal at a not over the top price. The waiter was nice, but he could have came by my table more to check up on me. I didn't get my bread until my food came, so I had to nurse my water to stave away my hunger.
(4)
Tung N.
steak is 4/5, I had better steak in LA price is reasonable, 40$ for 22 oz bone in new york steak I'll pump up to 5 stars due to the patio view.
(5)
Dmitriy R.
Awesome food, great service!!!!!!! Cant wait until next time!!!!! My wife and I loved it......
(5)
TheYelper F.
Pardonne moi? How is this place so beloved? I suppose it's from people who do not order any steak fritte. $28 for essentially round steak with cold bernaise? Top sirloin is not supposed to be paper thin unless I may be missing the French train here. It was tasteless, paper thin and served with McDonald French Fries. I think this place is having a Griswolds in Europe laugh on all us dumb Americans. I will say my diner partner had the scallops which were done decently, but nothing I have not had before. But no..all in all...no. The frangria was something done better at a frat party with whatever was left over from the previous night's frat party, our waiter was a little tout suite with our order, seeming to rush us when he was asked specifically not to. The bread is served with grandma's carrot and raisin salad and butter. I just was so disappointed..I was so looking forward to this place because everybody RAVES about it. Well, alas..I am not a Griswold and I guess I know real French cooking when I get it.
(2)
Vanessa T.
Mon ami Gabi was my first stop for food after landing in Vegas. This place happened to be right next to my hotel which was very convenient. I came in both times for brunch and sat outdoors as that was my main purpose in dining here. The first time I came in, I ordered the eggs Benedict with a macchiato and a mimosa. While my friend had a cafe au lait and unfortunately, I forgot what she ate for breakfast. So the eggs Benedict wasn't anything special BUT they pretty much had the best English muffin I've ever tasted. It was fluffy and thick unlike most English muffins that come with the Benedict which are thinner. Their English muffin is made in house so that's why it's unique in my opinion. The mimosa was certainly strong, definitely getting my money's worth because it was not cheap. I stopped in again before checking out the hotel for breakfast and ordered the smoke salmon, I found delicious as well. I should've tried their lunch menu. Maybe next time. In order to get in the restaurant for eating outdoors, you have to go through the casino, which I think is kind of stupid. The indoors is very dim, there's also a greenhouse kind of room if you rather see sunlight and have air conditioning. The outdoor area include umbrellas. It makes good spot for people watching and sometimes you'll see random street performers which is always interesting.
(4)
Regina O.
First time I came here, I didn't like this place at all but that was when I ordered something totally wrong--a cheeseburger. I came back again and fell in love. Mon Ami Gabi is located inside Paris hotel but their outside patio is right on the strip. They are always busy so try to come at off times if you're planning to dine here for lunch or dinner. I've only been here for lunch on the weekends but I'd definitely recommend this spot to anyone who's never been. My boyfriend and I shared: Onion Soup Au Gratin & Prime Steak Sandwich upon recommendation. They also give you bread and butter to start off with which is always a plus in my book. I also noticed they had a Bloody Mary Bar in the middle of the restaurant that I thought was interesting. If I was a bigger Bloody Mary fan I would've been down to try it but perhaps next time. The Onion Soup Au Gratin was a lot bigger than expected and boy was I glad! Definitely one of the top French Onion soups I've ever had--the soup had a savory flavor with onions, bread and tons of melted cheese. The warm bread they bring out to you while you wait, also pairs well with this soup. Must get! The Prime Steak Sandwich was amaaaaaazing. I was so happy I went with this recommendation as it did not disappoint one bit! We asked for our steak to be medium rare and it came out with peppercorn mayo and tons of carmelized onions. Everything complemented each other and each bite was better than the first. The steak was so tender and juicy... and the buns they used were warm and soft. The sandwich also came out with fries too which were good but nothing special. I actually prefer my fries to be a bit more crispier. The service was excellent and there isn't really anything to complain about except I do wish the tables were a bit further apart from each other. Maybe it's just me but it feels like all the tables are closely set to each other and a bit crammed. The prices are a bit steep but then again, it is Vegas so it's expected. I'd definitely recommend this place for lunch.
(4)
Serry T.
I'm pretty bummed that this place didn't meet my expectations. I have been wanting to try this place out for years but never got the chance to. My last trip to Vegas was for my birthday, so I decided to do a birthday brunch here. I made reservations for 8 for a little after noon. The food was very mediocre. I tried just about a little bit of everything because my friends and I all got something different. I wish the menu was a little more specific on what came with each item, because when I got my own personal order, I wasn't pleased. I ended up switching with someone else. I think the best thing I had tried was the steak sandwich that my boyfriend got. Our server however, was very nice! He wasn't super attentive but he wasn't ignoring us either. We asked him for a couple wine recommendations and he was happy to oblige. We definitely had a good time with the wine and service, but I don't think I would come back on my next Vegas trip.
(3)
Julie R.
A few days ago, I was in Vegas staying at the Paris hotel and my friend and I decided to try this restaurant as I had heard good things. We went for breakfast and I got a chicken, brie, and apple crepe. The crepe was excellent and we decided we would return for lunch. Unfortunately, my lunch wasn't as satisfying. I ordered the chicken and brie sandwich with the escargot appetizer. As for the escargot, I felt there was way too much pesto and I felt as if I was eating grass with my escargot. My sandwich was good but it had a lot of juice that made me feel it was a little soggy. I would definitely return for breakfast but I'd skip lunch and opt for somewhere else on the strip.
(4)
Tony N.
my favorite restaurant and highly recommend to anyone traveling to Las Vegas. great prices and very good food with great ambiance.
(5)
Honesty V.
I love the escargot, foie gras and the baguettes! Tastes soo yummy with a glass of sparkling wine!
(5)
Megan H.
Came here for a bachelorette party dinner. Straight off, they were extremely accommodating in holding our reservation since it took us a bit longer than expected to get ready. As one would expect from such a restaurant, the service was exceptional. Our waiter was courteous and had a sense of humor. He also made sure we got our food and check in time for us to make our plans later in the evening. Food was amazing as well. All of the steaks were delicious and the French onion soup was incredible. Definitely stop by when you're in town.
(5)
Siobhan N.
I only ordered a Pain Au Chocolat or Chocolate Croissant as some call them, and a coffee. I did try some of the Cherry Crepes which were good. The whipped cream on the side was horrifically delicious, like you know there's so much fat in it but you can't help but scoop it up. On to the bad part, our waiter was so grumpy and short with us! There were 12 of us girls, so maybe he felt overwhelmed? Still, no excuse for that, especially because we were not a demanding group by any means. The other bummer was the Pain Au Chocolat, this is a French restaurant with crazy good reviews about their Pain Au Chocolat! It was dry and bland, there's no way it was freshly made that day. I've had better pastries from the grocery store bakery. Very disappointing. I don't plan on going back.
(2)
Linda N.
Does it count when the manager recognized your face for three straight days of coming in for breakfast? Yeah, breakfast was bomb! I enjoyed most of the egg benedict ! The corn beef and salmon is so good! The most Important was all the staff is always friendly and welcoming. Definitely a place where you should grab breakfast when you visit Las Vegas!
(5)
Brian B.
This place is a solid five stars. The breakfasts are perfect, I have had the omelette and eggs. For dinner, get one of the skirt steaks, I had the classic. The service, bread, and view on the patio are fantastic. Huge fan!
(5)
Veronica A.
Yummy place for breakfast. Loved the waffles really crunchy and fluffy inside. Cappucinos not so good. I know is a very touristy place to go and there is a huge turnover of tables but I feel the staff could be more friendly. Answers to our questions were very short/direct and we felt rushed from our table. Is worth going just don't expect superb service.
(3)
Nick K.
YES, YES, YES!!! Flat iron Steak & Frites, Muscles and all the warm bread and slaw you could ever want. DELICIOUSNESS!!! NO WORDS CAN EXPLAIN!!!
(5)
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Address :3655 Las Vegas Blvd S
Las Vegas, NV, 89109
Takes Reservations : Yes Delivery : No Take-out : No Accepts Credit Cards : Yes Good For : Breakfast, Brunch, Dinner Parking : Garage Bike Parking : No Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Romantic Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : No Has TV : No Waiter Service : Yes Caters : No
Tara L.
When in Vegas, it really is all about the food for me. I was looking for a good brunch place that was close to my hotel since it happened to be pouring rain that day. I came across this restaurant for brunch and was very pleased. I opted for a smoked salmon eggs benedict with a mimosa. It was amazing!..and served with excellent hash browns too. Their customer service was also great. I would definitely come back here!
(5)William L.
Had the seafood platter for dinner and it was delicious. The shrimps cocktail were huge and the lobster were fresh. Love to try other stuff next time I am there in Vegas. Kudos to the seafood buyer.
(4)Jessica E.
Steak and eggs weren't very flavorful. Waitress didn't do our order properly (missed a few details but we're not big complainers). Eggs Benedict was pretty basic. Nothing to brag about. House coffee is meh... Nice atmosphere and fun to people watch on the patio.
(3)Sabinesh K.
This place is fabulous, perfect for brunch, make some advance reservation else you will end up waiting. They serve the best breads and you will love to visit them again.
(4)Serena G.
Maybe it was what I ordered but I just didnt really enjoy anything about the place. First we want outdoor seating so we get an hour wait, an hour goes by they encouraged us to wander off and come back, which we did. When we get back the staff lets us know that the wait had been less time than expected so we have to wait a bit longer. Once we get seated outside we ordered their pate, soup, and salad, with a french martini, and a Beaujolais red. All of it was just ok. For the price we paid I was expecting something a little more memorable but it was all just meh. I would rather save the money and go elsewhere in all honesty.
(2)Liz M.
Great view of the fountains. Great service. Beware coffee is expensive and will hike the bill up!
(4)Tia MK N.
3 days in a row for breakfast at Mon Ami Gabi. I'm a big fan of their Beef Hash & Egg Benedict. The food was great, huge portion. Also, it was very nice sitting at the patio, sipping mimosa, and enjoying the view of Bellagio & Vegas in the morning. Romantic & great food, that's all I can say :)
(5)Amanda H.
The food was good! I'll admit that it didn't blow me away, but it was still very good food. Our server was charismatic, talkative, and overall awesome, which made it a great experience. One of the best parts of the experience was the view: right in front of the Bellagio and it's water show. You can't beat it. Overall great experience.
(5)Robert F.
Service is above par. Fast courteous, and lots of smiles. The food was decent just over cooked. I loved the bacon but like I said a little over cooked it was nearly candied but tasted great. The wait for the food to come out is way to long for breakfast. We had over a 30 minute ticket time, which for dinner or lunch would be understandable but not breakfast. Great view and ambiance. We will go back just the expectations will be lower next time so that we won't be disappointed as we are this time.
(3)Rita V.
This place is located inside the Paris casino. Its another great place to eat delicious food. After you order your meal, they bring out a warm baguette. The baguette tasted fresh. I ordered the Chicken and Mushroom crepe. I loved how there was a lot of mushrooms on top and inside the crepe. The chicken was tender, too. For dessert, we ordered the Proliferates. This is basically a cream puff filled with vanila ice cream. I really enjoyed this dessert. Overall, service was very good here. The prices are fairly reasonable. I would definitely come back.
(5)Benny C.
I have been here four times thus far. I really enjoyed the food quality and selection, the lively atmosphere and the service. The view of The Strip is also delightful. I recommend you try it for yourself. You'll probably keep coming back as I have.
(4)Michelle H.
Went here with our group of about 10 friends last summer and the food is super good! Our server was very friendly and animated, and of course knowledgeable of everything on the menu. We all ordered fresh oysters to start off and everyone got the filet mignon, which was cooked to perfection :)
(4)Vaidas M.
The food quality was so so and it was on expensive side. However, the views and people watching was amazing.
(3)Dustin T.
Fancy french food on the strip. High prices and small portions of great tasting food.The wait for outside seating is a must. We do go back everytime so that should sum it up. The filet a pouver is to die for
(4)Armen K.
This place is one of my favorite restaurants in Las Vegas the food is just amazing the service is a amazing as well I have been here about 6 times and was never disappointed they use to have this amazing dish that was only served on Saturdays it was 3 filet mignon medallions wrapped with bacon it was out of this world I use to come to vegas on Saturdays just for that
(5)Richard D.
Delicious food!!! I cant say enough, everything was amazing, we ordered the oysters du jour and the Classic Steak as our main courses. The oysters were so flavorful and just writing about them makes my mouth water, the same can be said about the steak which melted like butter with every bite! The food was paired with wines and the seating that we had was on the balcony overlooking the Bellagio fountain. All in all it was a wonderful night.
(4)Jeanie L.
A LITTLE PARISIAN ROMANCE Great reviews led us to Mon Ami Gabi, a French restaurant located at the Paris Hotel, and directly across the street from the Bellagio. When you arrive, do not ponder whether one should dine inside, in the more formal dining area, or outside on the patio. The outdoor patio is a MUST. For cooler evenings, there are heating lamps evenly spaced between tables. We arrived early for our dinner reservation. The patio area was completely full, albeit one table. With its prime location and Vegas crowds, I could imagine the seating full, for the entirety of any day. We were seated along the perimeter, directly across from the Bellagio and their spectacular water fountain show. It was, undoubtedly, the best seat in the house. A loaf of French bread wrapped in a cute paper bag, along with whipped butter and a serving of grated carrots in a vinaigrette was placed on our table. For an appetizer, we ordered the Mussels Marinière, in a delicate white wine and herb sauce. This was simply delicious. Once the mussels were eaten, we used the French bread as a "plate mop" for scooping up all that delicious broth from the bowl then into our mouths. For our entrées my husband ordered the Chicken Paillard. It was served with a roasted kabocha squash and tenderly sautéed in mushrooms and lemon butter. I ordered a 22 oz. grain fed, Midwest bone-in rib eye served with a Béarnaise sauce on the side. My steak looked good, but average in taste and texture. I ordered it medium-rare; it was more akin to medium doneness. For variety, I requested a side of their veal reduction sauce. Hand cut frites were served alongside my steak. For dessert, we shared a very large serving of their mouth-watering, Bananas Foster. A soft Crêpe, filled with a scoop of vanilla ice cream and plated over a pool of rich, buttery caramel sauce, topped with sliced bananas and cream, would have surely sent my knees buckling if I were standing. The two hours that we had spent there could have continued through the wee hours of the evening. With romantic company, a lovely meal at sunset, sipping wine with an elevated view of the Strip and beautiful music emanating from Bellagio's water fountain show, just added to the most perfect evening. Until we return, we are left to reminisce.
(4)Niki K.
Love the breakfast here but I love the view even more! It's in the perfect spot on the strip right in front of the Bellagio and they have an outdoor heated patio that's perfect for Vegas people watching. This time I got the lamb hash which is served with poached eggs and hollandaise. I also got the always delicious blueberry French toast. Both were excellent.
(5)Amanda D.
Beautiful restaurant whether you sit out on the patio or not. I have had the fortune of going to Mon Ami Gabi several times, and all have been delightful. I usually go for brunch but my last visit was for dinner. I would highly recommend a reservation as the wait time is usually 20-40 minutes, and if you want to sit at the patio for dinner... forget about it! Needless to say, if you want to do so, make sure you arrive early and when you are not hungry. The menu consists of French classics with a few twists. I like that the menu does not have many items and it is unpretentious. Last night I ordered the scallops with Brussels sprouts and butternut squash sauce. It was outstanding! The dish came with 4 (medium sized) perfectly cooked scallops. The brussels sprouts were the best I've had in my life, seasoned to perfection, and then dipped in a little of the butternut squash sauce... WOW! Just writing about it makes me want to go back. The service is very good, servers are knowledgeable. I once went and the server accidentally spilled a bloody mary on me. The manager came over and handled the situation very well. As I was once a server myself, I know how mortifying it is to spill on a guest while serving them. No worries though, the server was very apologetic and the manager came over and spoke with me. LOVE, LOVE, LOVE my friend Gabi!
(5)Doug B.
Had 8pm reservations on a Thursday evening, but it was for inside so we waited 45 minutes at the bar for a patio table. Enjoyed our time there at the bar there was a lovely bar tender we chatted with. Our table outside was in a croner really dark but we got to people watch and enjoy th Bellagio fountains so we were happy. We started with a oyster potato soup and it was the bomb!! We ordered the seafood platter, Maine lobster, shrimp, oysters for two and it was not very good. It all tasted like it was frozen and lacked flavor really not good. I guess we should have tried something else, we will go back but don't order that. So I give this 4 stars for the restaurant location etc, but the food was lacking so I have to downgrade to 3 stars.
(3)Kelsey C.
We had a lovely time at Mon Ami Gabi before seeing "O" across the street at the Bellagio. Reservations are a must unless you arrive early or are prepared to wait. The restaurant is affordable fine dining for the Strip (if you can't splurge for Michelin-starred Robuchon or Nobu) so we thoroughly enjoyed it but only noticed a few drawbacks. It was cold and rainy outside so we skipped the patio (though it did have heat lamps) and we liked the fancy, romantic atmosphere inside. The entrance to the restaurant is inside the Paris casino, so there definitely is the smell of smoke inside the restaurant - not overpowering but a little disappointing. The service was very professional - our waitress asked us our evening plans and made sure our food arrive promptly so we could get to it on time. We loved the complimentary warm baguette with butter and the small plate of pickled shredded beets that accompanies it. Food was delicious. I had the Roquefort steak (blue cheese sauce) with frites and though I ordered it medium-well, I was very thankful when it came out an absolutely perfect medium (usually I order MW because some restaurants either over- or under-cook their medium). The dollop of blue cheese spread over the meat was divine and the size of the steak was perfect - generous but not too heavy. The frites were good, but a bit too salty to finish them all. My friend ordered the salmon tartare, served in a lovely glass with avocado and a side of gaufrette chips (thinly-sliced waffle chips) that seemed to be house-made. The plate was garnished with assorted olives and caper berries. She loved it all. My other friend ordered the warm goat cheese salad - mixed greens, oven-dried tomatoes, and herbs served with a warm, creamy, mustardy but light vinaigrette. It was simple but right en pointe. This place is very popular for a reason - it's centrally located and very reasonably-priced for a delicious dinner right in the middle of all the excitement. We all loved our dinners, but the finer details of a 5-star experience just weren't there - the tables were a little too close together (probably to accommodate as many guests as possible), which wasn't a problem until it got very busy right when we left and two other patrons had to literally squeeze into the table next to us. It also is awkward that you have to walk through part of the casino to get to the restrooms, which were not very clean and crowded with casino patrons. Even though smoking is not permitted in the restaurant, we wished there wasn't associated-casino smoke floating in. All in all, we'd definitely return, but knowing those things ahead of time can prepare you for a great dinner and just a good dining experience.
(4)Chris P.
Years ago we were introduced to this restaurant by our local friends. It has become a tradition that we eat here every time we come to Vegas. We enjoy it every time. The food is great as are the views from the patio and pavilion. Brunch is the best time for this restaurant.
(5)Sean C.
I like the place - made the reservation through yelp's little iOS app. No issues getting in at the appropriate time, although i highly recommend getting an outdoor table instead of indoors. I actually would rate the food/ambiance four stars, but our waiter was really terrible. He seemed disinterested in providing any kind of service, had poor timing, and was very snooty when we didn't get a California wine. (70-1800 for one of those) I had the Salmon, my wife had the scallops, and the actual food was quite good. I guess though, if i am at a 'spendy' restaurant, I expect the wait staff to at least be on 'spendy' level - this guy wouldn't have cut it as your waitress at Denny's. And since the wait staff IS part of the dining experience, that is why they are dinged down to 3 stars, despite having great food and an overall pleasant atmosphere.
(3)Richard S.
Our favorite restaurant in Las Vegas and we're locals. The Paris is just the right place for a French Bistro and it's right across from the Bellagio fountains. Had a great Steak Poivre & Frites and Chicken Paillard. Both very tasty. The escargot appetizer was classic in garlic butter. A lady has a medical episode a table away from us as they were leaving and collapsed on the floor. They attended to her promptly without any incident. Kudos for helping her out for as long as it took. We always go to Mon Ami Gabi for important occasions as well as everyday dinners. Always good and always fun.
(5)Lauren W.
Beautiful seating and perfect for people watching and the Bellagio fountains... Ordered the escargot which was perfect combination of garlic and pesto once I ate the actual escargot my family dipped the fresh baggett into the leftovers. The lemon salmon was perfectly cooked and the combination of peas and sweet potato was absolutely amazing! Tag was nice and I would recommend to anyone heading over to the strip. Good food for reasonable price.
(5)Johnny E.
5 star each and every time we come here. Sit out on the patio and you won't be disappointed!
(5)Bridget T.
My boyfriend and I came here for Valentine's Day. We had a great experience. The service was quick. We both ordered the hanger steak, which had good flavor. I loved their signature cocktail, Paris Romance. The ambiance was very romantic. I would come back here again.
(4)Kimberly D.
Steak frites was hardly passable. Good view of Bellagio fountains. Waiter was not inclined to discuss menu options and did not know what prosecco is! Skip this place on the strip. For $11 more you can have a mouth watering steak frites in a great atmosphere at Bouchon. Go there! Your welcome.
(3)Holly C.
I had nothing bad to say about eating here! We came on a Saturday morning with no reservation, got in in around 20 minutes when we were told 40. Seated right on the edge outside so we could see the Strip which was awesome! Great fresh squeezed juice, hubs and I both ordered eggs benedict for breakfast which were wonderful, perfect poached egg, and delicious canadian bacon! And our waiter was so friendly and great!
(5)Robert S.
The best breakfast in town. We go almost every day we visit Vegas. Food, coffee, and service are always excellent. Get a seat on the patio and enjoy breakfast and a free "show" (whatever is happening on The Strip) :) Their frequent diner's club is worth while.
(5)Dee F.
One of the better bang for buck spots on the strip. Pretty well cooked French style dishes.
(4)Kaylee P.
Lovely view of the Bellagio fountain (I highly recommend requesting an outdoor seating, totally worth the wait), very romantic. Just know that reservations are only available for indoors, outdoor seating is via first come first serve. The food came out great, and I enjoyed the people watching. :)
(5)Mary S.
We have done dinner and breakfast here. Both were amazing, rich French deliciousness. We initially thought that Mon Ami Gabi would be a touristy sub-par trap, but happy that were we wrong. We sat inside both times, if you want the patio get here early because it is first come, first served. The ambience is very chic and cozy. Good staple French foods. Breakfast is technically over at 11, but our waiter was awesome and gave us the menu (which is far more extensive than the brunch menu) at 1130. Great eggs Benedict with lamb special, omelets are light and fluffy but very flavorful. Highly recommend the ham and Gruyere omelet. The chocolate mousse was perfection. Definitely going to strive for "regular" status here!
(4)Edd C.
My favorite restaurant in Las Vegas I've been here over 10 times and I will still come. Food is great most of the time. Sometimes the mussels are not fresh and not enough sauce. But my favorite is still the steak roquerfort! I would of gave 5 stars but my last visit sucked! The server seemed I owed her money or something like that! The entrees took more than 30 minutes to come to the table! and I'm not joking or exaggerating! I took my friends from out state here because of the food, service and view. but that day all 3 were not there! be extremely careful when floor is wet because it is extremely slippery! I never have walked on a more slippery surface in my life! But I will still come back because of all my previous times were great!
(4)Amanda T.
What a great spot and the food was delicious. It was a beautiful evening last night so we decided to wait for a patio table and it was well worth the 20 min wait. We got to watch the Bellagio Fountains go thru 3 shows from our table, our steaks were delicious, even the frites that came with them were good. We had the Warm Goat Cheese app as well and it was just as good. Excellent spot, good food and our waiter was pleasant as well. Some of the waiters/bus staff weren't very pleasant and that was the reason I deducted one star.
(4)Michele A.
After reading others reviews about the steak frites and location we decided to give it a try. It has a great location where you can watch bellagios fountain show If seated on patio. We were seated quickly and orders taken quickly. The baguette and butter is really good although we would've loved french cultured butter for the bread but it was still good. We had the country pate for appetizer which was a healthy portion size with onions and cornichones and toast yummy. For mains we ordered steak frites which was well cooked,a nice portion and tasty, hubby had moules which he said was very tasty with lots of sauce, og portion as well. Overall a nice experience we would return as the servers were attentive and food flavorful and plentiful for price.
(5)Francis C.
Loved the scallop appetizers and my quiche was AMAZING! Creamy soft custard redefines what quiche is for me. Onion soup was delicious too.
(4)Patty T.
Yes you must stop here and sit outside. Nothing like walking the strip and ending here for some cold beer and some fabulous appetizers:) never felt rushed and you have a nice view of the fountains and some great ppl watching:))
(5)Heather M.
Not sure what else can be said that hasn't already! I took my 22 year old son and his girlfriend here for dinner in September, and they LOVED their meals. Great atmosphere and wonderful service. We had a reservation and were seated on time. It was very crowded, lots of people waiting outside.
(4)FoodiesRwe ..
Had an excellent dinner here had the fillet mignon with red wine cooked medium rare and chocolate cake for dessert of course... would definitely go back for brunch next time out on the patio.
(4)Curtis S.
We had reservations via OpenTable for Valentine's Day. When we arrived I saw a huge line of people waiting to get into the restaurant. I told the hostess that we had reservations and she said, "so do all of those people". Since we were hungry, we went elsewhere. While this review is not about the food, it is about the fact that they would be so overbooked. With so much competition in the area, we easily found another place. Don't take reservations if you won't honor them.
(1)Judy G.
Finally getting around to reviewing Mon Ami Gabi. I have dined here at least 3 times - only once inside - Items sampled: Lobster Bisque Country Style Pâté cornichons, whole grain mustard, country toast 6.95 Steak Au Poivre brandy peppercorn sauce 23.95 Cod and frites (not included on current menu) $? creme brûlée Flourless chocolate cake This is a special favorite place for me, such that of all the choices in Vegas on a 2 day visit, my x husband and I went 2 nights in a row... We preferred dining outside to inside, the view & music of the Bellagio fountain and just the general romantic feel we had while sitting there transcended Vegas... Service was adequate, and exactly what I expected, the wait staff did not fawn over us & we had what we needed when we needed it...Loved the outdoor heaters because we seemed to always go to Vegas in spring and it was chilly...Loved the crusty baguette in its protective sleeve. **( They also bring another dish with the baguette but memory fails what it was )** I'm the kind of girl who finds the one thing at a certain restaurant that I always order, no deviation, for my husband it was the Steak Au Poivre for me the fish (cod) and frites...Let me just preface this with I am a potato kinda girl, love 'em....I "get" the frites... not sure why other reviewers seem to have had such an issue... these aren't french fries people....The fish was scrumptious - in a meunière sauce - Deserts - Loved the flourless chocolate cake - Je Reviens...
(5)Chong Y.
Nice little French restaurant in Vegas. Ordered the steak and it was good. Nothing I can complain about except that it was really dark inside. I do remember that the bread and butter served here was amazing. If you're looking for a nice little romantic restaurant with some ambience, this is the place to go.
(4)Douglas E.
Caveat - it's Vegas, baby: all about appearances and atmosphere. This pleasant place is in the strip-side of the "Paris Las Vegas " casino/hotel. Many customers have been delighted by sitting on the Mon Ami Gabi patio (no reservations accepted for patio seating; get in line) and watching the Bellagio Hotel water fountain extravaganza across the street. I had reservations for a table inside, and everything was fine: reservation properly taken and honored, nice staff, nice room. Mon garçon Francois laid the Gallic charm on pretty thick, but did it with a self-aware smile that was completely disarming. He was persistent trying to sell me some wine with my dinner, but no harm no foul. Our party ordered: onion soup, mussels, and a salad; scallops, trout, and steak frites. None of the dishes were very good; all were, at best, just OK. First time in my life that I didn't scarf down a creme brulee - it was that mediocre. My steak left a hint of the taste of paper in my mouth. Three dinners, no wine, three desserts, total approx $150. Maybe a good place for breakfast or brunch, but our dinner was disappointing.
(2)Christie M.
Picked out this restaurant for Valentines Day dinner and thought the meal was very nice. Got food poisoning later that night.
(2)Stephanie L.
We came here for dinner on Valentine's day with a group of 6. The service was decent and the food is ok, although not amazing. The area we were seated in was very dark and the whole table was illuminated by a single candle. Overall it was a decent experience except for the poor lighting.
(3)Jen D.
We had a very lovely afternoon lunch at Mon Ami Gabi. The January weather was perfect, and we sat outside and enjoyed the sun and were entertained by the glorious people watching. My friend indulged in the house white wine, while I explored the cocktail menu. For starters, we both had salad. I had the frisee, kale and warm bacon salad and it was probably the BEST salad I have ever had. The poached egg was cooked perfectly, and the warm bacon was the icing on the cake. Seriously, get this salad! The bread was also good, warm and fresh from the oven. Our mains were good, we both had crepes, but honestly, my salad stole the show. I will definitely come back to Mon Ami Gabi on my next visit to Vegas, and perhaps check out the brunch menu, but will definitely have the frisee salad.
(4)Mary S.
Much better than expected - best French Onion soup ever, and I've tasted a lot. Wonderful bread, wine list, seafood or ham/cheese crepes and service by able Stephanie.
(5)Chris O.
Been here several times and never disappointed. Portion sizes are great, staff attentive, atmosphere appropriate, prices are good. Last night, had steak classique, which is always good. The frites are tremendous. Bread, with whipped butter, is delicious. Also, a good breakfast spot. We eat here every trip to Vegas.
(5)Carl S.
This place is great. We stayed outside on the patio. Would def come here again. I love the food and i got the steak hanger.
(5)Rona H.
I wish I had something really original to say about this place, but I don't. I can only speak for brunch: This place is good at what it does--feeds large groups of people at mass-market luxury-ish-affordable-ish prices. The eggs florentine dish is beautifully presented; if you wanted to only eat with your eyes, this restaurant would be the place to do it. I looked over at what everyone else was eating--everyone's dishes looked beautiful against the eggshell-white plates and French bistro backdrop. Bon appetit.
(4)Jade E.
Food was great and arrives super fast. Would recommend it for breakfast. Make sure to have reservations and arrive early if you prefer to sit outside.
(4)Janet R.
Gluten Free Amazingness!!! I've lived in Vegas for 35 years and try to avoid the strip. However, we were celebrating a major achievement and selected Mon Ami. First, expect that that you will be waiting for a table if you want to dine outdoors. Second, it's worth it. Not only could we see the Bellagio fountain show, but we could also hear the music that went with it. Our waiter was very knowledgeable about my dining options and I selected a gourmet burger on a GF bun. When it arrived, it looked fabulous and even better, I had my own fries that were cooked separately from contaminants. Loved my meal and the service was top notch. The only downer was the creme brulee. It was caramel flavored and just not very yummy. No problem getting credit on our bill for it.
(5)Cindy R.
Make sure that you get there early enough to sit on the patio for brunch! From the wonderful pastries to the entrees from heaven, you will not leave disappointed! I loved the hash as well as the eggs benedict. I must mention that I'm super picky about my hollandaise!
(5)Moses G.
ive been here a few times already and decided i needed to write a review for the awesome place. Food, whatever you choose, make sure its the steak, the ribeye, new york or filet (medium rare of course) are so wonderful! get the mac & cheese for you side! boom your meal is set. you're welcome! you dinner will be great, you can thank me later. pro tip, make a reservation this place tends to be packed every day of the week.
(5)Trina D.
I have worked in Las Vegas quite a bit in the last two years. I work in TV and often I am shooting for 8-10 weeks at a time. I always listen to locals. My local crew members raved on and on about Mon Ami Gabi. Not that I need to be pressured to eat French food. My first bit of advice is to wait until you can sit on the patio. While the Paris Casino is a Disney version of the actual Paris, the atmosphere on the patio will make you feel quite Parisian. My second bit of advice is that you will more than likely get a spot on the patio during lunch time. There is simply less of a crowd at the door. When you are seated you will be presented immediately with a warm delicious baguette with soft butter. I ordered a glass of wine and a steak sandwich. The service was excellent as was the food. I took my time here and felt no pressure to leave. It was delightful
(4)Garrett Kaeo W.
Ok. So here's the run down. Came here for a somewhat early dinner with my girlfriend. We didn't have reservation or anything so we knew we might have to wait awhile for a table. But to our luck we were sat right away. That was a big plus to me. As for the eatery, now this place is not really over priced by any means. Especially for the type of cuisine (French) and it being right on the strip. So That was another HUGE plus. I ordered the steak tartare. This was the lonely place I have ever seen it on the menu for a entree. It was a 8oz filet mignon. Completely the best tartare I have every had, and I have been around the block few time with this dish. French food being my favorite. The wine list could use some work. I would love to give it a 5 stars but this being the reason I cannot. Otherwise I will be returning for more, which I rarely do, why eat at the same places when the world is full of new/different/exciting things!
(4)Jessica C.
I seriously love this place. While Mon Ami Gabi is certainly not comprable to some of the bigger (and more expensive) names on The Strip, it holds its own without breaking the bank. I dined here with my boyfriend a few months ago and we waited it out for an outdoor table (first come, first serve - regardless of reservations). It was so worth the wait. Being able to watch the Bellagio water show while dining on delicious food is quite an amazing experience. More recently, I took my work team here for dinner. Party of 12 required a credit card to hold the table. Oh, and they will not seat you unless your entire party is present. Good luck getting that many people to show up right on time. Several people were late, so we weren't seated on time as per our reservation, and our server seemed to retaliate by making us wait for our beverages and bread. Just kidding...he wasn't doing it on purpose. He was just slow. Like REALLY SLOW and when people are hungry, ok service gets magnified to terrible service. The 20min it took to get our bread was soon forgotten once the bread actually got to the table. Fresh baguettes...yum. As far as main entrees, order a steak. If you don't you will envy all of those around you who did. Since I ordered a steak on my last visit, I decided to go with the carmelized sea scallops. They were cooked perfectly, but overseasoned for my tastebuds. I asked for lemon wedges to cut some of the saltiness. But, I don't think that will stop me from ordering it again some time in the future in hopes that the chef won't have such a heavy hand with the salt shaker. Two of my coworkers ordered the Fish n Chips and could not stop raving about how yummy their meals were. But, my eyes were on all of the other plates...steaks, steaks and more steaks. I stole some fries off their plates when they weren't looking. So, next time you're in Vegas and want a good meal, GET A STEAK at Mon Ami Gabi...and share your fries :)
(4)Cece Y.
Food: 4 Ambiance: 4 Service: 3 I love French Toast. I order it nearly every time I brunch, which is often. Mon Ami Gabi's French Toast easily ranks in my top 5. The blueberry compote and syrup...the whipped cream...deliciousness. We arrived on a weekday a little after 11 AM, when they normally stop serving it, but they allowed us (and other tables) to order it. Phew! We also ordered the Classic Steak Frites (good) and Prime Steak Sandwich (yum). A complimentary crusty, warm, soft French baguette was also served. This place is a must for whenever you brunch in Vegas. The view of the Bellagio Fountains is a nice backdrop. Although our reservation was for the Main Dining Room (they don't take reservations for the patio area), there were plenty of tables available on a weekday, so we were given the option of which area we would like to sit in. The hostess and bussers were excellent. Wish I could say the same for our server, who wasn't bad, but just all right.
(4)B W.
poor breakfast experience, had returned 2 of 4 items. Very disappointed. Dinner is always good, may be they have different chefs.
(1)Teneka W.
Got here about 8am on a Friday morning without reservations. We had about a 10 minute wait and were then seated outside on the patio. The busboy that we had was wonderful, the waiter, not so much. She had a very nonchalant, I don't want to serve you attitude but after she overheard me saying that I was going to email the manager at a later date she started to brighten her attitude. Anyway, on to the food. I ordered the ham and cheese omelette with gruyere cheese I don't know why but I was expecting so much more but it was a disappointment. I've had better omelettes at Denny's. It was a little dried out and lacked flavor. Me and my friends have a habit of everyone ordering something different and then tasting everything. I'm thankful that we did because what they ordered definitely made up for what I had. Friend number 1 ordered the chocolate hazelnut waffles with nutella and friend number 2 ordered the crepe with chocolate syrup which I believe was the special of the day. Not really sure about that because the waiter wasn't really concerned with doing her shpill of what the special was. Anyway, the both were divine. The coffee was very weak and lukewarm for it to have been $4. Still giving them 4 stars because for some reason I'm confident that when I return to this place I'll have a better experience. Not that this experience was bad but because of the location, price and decor I expected more. I will say that I was more intrigued with the dinner menu and when I do return hopefully I'll be with my significant other (whoever he may be) sitting on the patio eating and watching the Bellagio fountains. Hopefully New Years Eve right at the stroke of midnight when the fireworks are released lol. Don't judge me, I'm a hopeless romantic:)
(4)Bill B.
We had breakfast here twice on a recent trip to Vegas. First day I had waffles and whip cream - yum. Second day I had a baguette and some fresh fruit. Loved it. My wife had an omelet with goat cheese and was in heaven and then eggs benedict on day two. Why 3 & not 4 or 5? Well the wait staff was a little slow and forgetful. Asking twice for one thing with one waiter on one day is one thing. Asking two different waiters twice each for two different things twice is a syndrome. But would I go back? Yup, I'll put up with slow service for the food, the location and the fun atmosphere.
(3)Brittany M.
Really excellent for celiac sufferers. I've eaten dinner here twice and breakfast once and each time has been fantastic. Often I feel weird or left out at restaurants due to my gluten allery, but here I felt completely special and accommodated without getting any judgmental vibes from the staff. I will definitely be coming back!
(5)Julie C.
I've only eaten here for breakfast but as far as breakfast goes this place does it well. They don't reinvent the wheel or anything its just executed well and is reasonably priced. Not to mention the view is great. The patio is on the strip directly across from the fountains.
(4)Gianne W.
If you're in the mood to be romantic and want to take your partner out to a nice, fancy place in Vegas ( that's affordable ), Mon Ami Gabi is the perfect place. Just a clear warning that this place does get overly crowded and forms lines. Make sure you make reservations ahead of time. I took my boyfriend here for our anniversary celebration and it was perfect. We wanted to sit outside so we could people watch. Server came right away and took our order. I ordered the filet mignon and my boyfriend ordered the rib eye. The steaks came with thinly sliced fries that almost tasted like chips which I thought were delicious and we also ordered a side of sautéed mushrooms. The price is fair and not too high. Our bill came out to be around 80$ ( not including tip ). I would definitely come here again.
(4)Jess T.
Very delicious. I suggest the goat cheese..yes I know it sounds weird ..but it was awesome!!
(4)Kari F.
Some of freshest oyster in the continental US ( I mean that! Including the ones they get fish in front of you in Washington, Massachusetts, Maine and even baja CA )
(5)stephanie l.
Great place for dinner right in the Paris hotel. Our server was wonderful and let us enjoy a slow-paced meal even though the large restaurant was extremely crowded. We had wonderful steak frites platters and a nice bottle of wine. Would definitely return, especially given how easy it was to make a reservation online!
(5)Maryrose L.
So I am not the type of person to ever write a bad review, but this was much needed. It was my first morning in Vegas and I was so excited to go to this restaurant for a good breakfast...I was VERY disappointed. The waitress was VERY sweet and helpful, so this review has nothing to do with the service. It's about the cleanliness. The coffee mug that was at the table was stained with brown smudges on the rim, and I promptly gave it to the waitress who apologized and gave me a new one. I didn't even think anything of it until more was discovered. The food came out VERY quickly which I was happy about BUT what I wasn't happy about was finding a black hair in my eggs benedict....I know it wasn't my hair cause Im very very blonde.... I didn't even touch that egg, the other egg was delicious. My bf took a sip of his coffee and felt something weird on his tongue, he took it out and low and behold it was skin. We found more of it inside the coffee. So after that we asked for the check and left. I will NEVER go back there. -Dirty cup - Hair in food - skin in coffee GROSS.
(1)Melissa R.
Went for a late dinner on Friday night (with reservations), and even though it was busy, service was great. We started with the mussels, which were the best I have ever had. I chose the wild boar ragu based on a suggestion from the server. Glad I took his suggestion, it was fantastic! Just a warning, it is very dimly lit in the restaurant, so be prepared if you go ar night, bit worth it!
(5)Allison L.
I was in Vegas recently for my company's annual conference and me and my team came here for dinner one night. I found it on Yelp and thought it had decent reviews and not nearly as expensive as many others restaurants on the strip. We had a great experience here. We started with ordering wine, in which our server gracefully let us taste test before purchasing a bottle. We ordered a few appetizers, escargot included (my coworkers ate and loved.... I wouldn't try it!) and each got an order of steak. It was pretty tasty, full of flavor and the fries that came with it were great. It wasn't the best steak I've ever tried but definitely fulfilled my cravings and ended up being a great dinner. Our server was very friendly and gave us some good pointers on what to order. I would definitely recommend this restaurant to others!
(4)Annemarie H.
I came here Monday morning Memorial Day after working till 7am at the bar Sunday night and I wanted a patio table .... I was sat super quick but I was right by the server well and felt anxious sitting that close to where all the servers brush past ...Perry the manager said no prob and say me at bar with coffee and then I got a seat square in the middle right next to balcony!!!! So amazing!!! Killer cus service!!! Megan was our server she was bomb ... We all had mimosas and I told her what I was kind of craving lately and she brought out the most Moroccan dish ever when I gave her the authority to surprise me... And the prices are unbelievably affordable I will 100% be back!!!!
(5)Kim L.
I saw all the wonderful reviews and really wanted to come here for lunch, after we had settled in. I ordered the ham & cheese crepe, which was bleh. It wasn't as good as I had thought, and after seeing what my friends ordered, I wished I had ordered something else instead. My friends got the salmon and another ordered the seafood platter, which both are really good. Service was pretty bad. It took forever to get our check, but again, it was pretty busy at the restaurant. We wanted to sit outdoors, but it was at least a half hour wait, and at that time, we were starving as we had just came to Vegas, so we opted to sit inside instead. I may come again, but for either brunch or dinner because the pictures looked good and I was not able to try any of those items.
(2)Gentaro S.
Food and Waitress were excellent. I see why this place isn't 4.5. The reason is the seating staff are bunch of air heads.... Made reservation shown up on time, then told to wait 15mins. Came back n 15mins, then told another 15mins. I asked how about that table at the corner of the bar, then tells me yeah we can seat you here right away..... So now this explains to me we didn't have to wait that 30mins at all... Dear owner and manager, please please please hire better people...first impression is bad, and that's why it's 4.0 rating.
(4)Maral H.
Always a sure stop while in Vegas. Wait service is consistently excellent as is the beautiful French food and wine... Filet mignon, steak frites, scallops... The reception desk is usually not very friendly (something they should really work on), but everything else about this place makes up for the arrogance of stressed out 20-something divas.
(5)Eric L.
In a SEA of strip restaurants that are out to rip off tourists, this place is a masterpiece of excellent customer service and incredible food at reasonable prices - a rare gem in Las Vegas. As a testament to their quality, they serve between 600 and 900 customers per day - obviously proof of a great business model. Amazing menu items: (not complete list, of course) 1) Filet mignon steak, merlot butter 2) Ribeye steak. wow 3) Chicken liver mousse pate 4) Scallop appetizer 5) House white wine Caveat: if you want patio seating, get there early and be ready to wait. It's totally worth it, though; you get sunset and the bellagio fountain show. For me and my friends, this is the go-to place for a great meal - at least a dozen trips and counting.
(5)Jennifer C.
Pros: -good location right across the street from the Belagio fountain -ample seating especially if you're ok with sitting inside v. Patio Cons: -despite ample seating, refused to seat us when 4 of 6 people were present -ordered our steaks medium and got all 4 of them WAY BEYOND WELL DONE (the steaks were grey amd rubbery and this is supposed to be what theyre known for???) -1 persons frites were too salty and the other 3 werent salted at all -service was slow, like slow as molasses. Take away: skip this place, not worth it :(
(1)Hieu P.
I never realize how much I missed French style beefsteak. So so good. It's a bit pricey, but we would love to come back here more and more and...more
(5)Kathleen T.
I have been here for breakfast and dinner and I have loved it for both meals. They do an excellent ham and cheese crepe and corn beef hash. I had the pork tenderloin that was incredibly savory and delicious. Every time we go to visit this is always one of the restaurants that we stop be. Always consistent and that is difficult to find when it comes to restaurants. Love this place. I cannot speak more highly of this place.
(5)G R.
Still amazingly consists and delish after all these years! The warm baguette with butter and a glass of wine always hits the spot! The chicken liver pate and steaks are still a way to go! Love this place!
(4)Beau S.
Amazing food. We stopped in here for breakfast everything was fantastic the eggs Benedict, the bacon, eggs, hashbrowns, coffee everything was excellent. Only thing I can think about is the price, but hey that's Vegas for you. Service was great even had a real French waitress.
(5)Cori C.
Breakfast in Paris! Did not disappoint. A couple minutes past breakfast and still accommodated us with waffles served with powered sugar, fancy raspberry jam and homemade whipped cream. Chicken apple sausage was really good. Fresh squeezed orange juice. Reasonable prices.
(5)August B.
Bottom line: excellent food, served quickly, at a very reasonable price for the strip. I had the corned beef hash with poached eggs. The hash was tender and juicy. The eggs were perfect. The hash brown that came with it had a delightfully buttery taste. The service was very friendly yet expeditious.
(5)Martin H.
I took a break from this Mon Ami Gabi after two disappointing meals. I returned for breakfast and it was excellent. Food drinks and service were all excellent, couldn't ask for any improvement. We both had bloody marys and coffee. For food we had bananas foster waffles, eggs florentine benedict, corned beef hash and onion soup. the two breakfast items had perfect crispy hash browns. The hash had the right amount of crispy char and perfectly poached eggs. Onion soup was exactly what you expect with plenty of melted cheese. I tasted the bananas foster waffles and they were sweet and carmely like you'd expect. I didn't try the florentine benedict but they looked very good. Everything was delicious and service was perfect. The room was comfortable and cleaned up since my last visit ( the shabby drapes are now gone). I'll be back soon for sure
(4)Christine D.
Great brunch place with a perfect location central on the strip - nice plus is the patio outside which is constantly packed. We had made reservations (which is normally for inside as the patio is first come first serve) - there was availability on the patio but we decided to go inside since it was a bit chilly. I had the eggs benedict special (had bacon on top of a thinly sliced baguette) and hashbrowns - very yummy and I'm a picky hashbrown person as they need to be crisp (but not burned) and buttery which they were. Mom had the blueberry waffles which were nice and fluffly and came with blueberry syrup. Bro had a turkey egg white omlette which he said was pretty darn good. Definitely want to come back and try this place for dinner!!
(4)Ken H.
Very decent steakhouse. Most people are here for the view but if you don't want to wait, they offer opentable reservation for indoor seating (no view). I opted for the latter as I did not want to wait nor I care about the view since I have been to Vegas countless times. We were seated immediately and the servers were very efficient taking care our orders and rush it for us per our request. The meal itself was fine, not stellar but up to the point. Very solid 4 stars dining. Escargot was meh, too watery but lack of the real chewy escargot taste to it. Caesar salad was good, again not memorable. We opted for the famous hanger steak with our choice of dressing/sauce (My recommendation - get peppercorn dressing). It compliment the steak well. For the price, I think it is quite a good value in Vegas! Don't order their oyster, it was bad.
(4)Meg K.
You do not need me to write a review on this place, as there are currently 5000 reviews for you to peruse. So I'll be brief- the steak is delicious, the service is top-notch, the views are wonderful, the wine and cocktails are delectable, and the frites are crisp and perfect. You should go here. You're welcome.
(4)Trey R.
Came here for early lunch with my fiance before an exploration day on the strip and loved it. Ordered cold seafood platter for two and enjoyed everything. Service was also outstanding. Would definitely recommend.
(5)Krystle T.
Went in for lunch on a Sunday Good thing we has reservations because it was a 1 hour wait. Ambience was casual. We sat in the back patio where a bar is and it was lovely. I had the seafood crepe (delightful to the palate and oh so fresh) and the French onion soup (Oh Mah Gawd)..Sooooo yummy! The food was presented beautifully and the service was above par- I did not have to ask for anything. I also had their sangria which is so crisp and fresh. Had zero complaints
(5)Marisa S.
It is important to be aware of the fact that this restaurant does have a different menu for breakfast, lunch and dinner. I personally find their lunch menu to be far more diverse and impressive than their dinner menu, which is exactly why I made it a point to venture here during the lunch hours versus later on in the evening. Making a decision on what to eat here was honestly the hardest decision that I had to make all week while being on vacation; I wanted to order one of everything, but I opted for the ever so popular seafood crepe paired with a glass of Sancerre, and there are no words that could possibly express the enjoyment that I experienced from eating this entrée. The seafood crepe consisted of shrimp, scallops, peas and cream. It was incredibly savory and comforting at the same time. The shrimp and scallops were cooked perfectly, not overdone, and were extremely flavorful as well. The cream sauce was not overwhelming, the touch of white wine and shallots were both pleasantly detectable, and the addition of a few peas throughout the crepe also added texture to the cream sauce.The actual crepe certainly complimented the cream sauce, but was also plenty tasty on its own. It was soft, but not too thick or thin and not overly salty or egg tasting. Although the entrée appeared to be modest in size initially, it was filling, and ultimately the perfect amount of food. Overall, Mon Ami Gabi is a phenomenal restaurant on the strip that serves relatively inexpensive French cuisine, which is astonishing for any restaurant that is located in such a prime location of Las Vegas, never mind one that serves affordable French cuisine. I have visited Las Vegas three times in the past year, and my deepest regret is not that I did not gamble, drink or party enough, but that I did not come here for lunch sooner. It's cliché of me, but words cannot express the affection that I possess for Mon Ami Gabi. I seriously yearn for this restaurant, to one day, thrust open its doors to New York City's French foodies.
(5)Ashley S.
Great service, tasty food, beautiful outdoor patio with a perfect location on the strip. I loved my Bloody Mary, which the bartender made it just as spicy as I wanted it, and egg white omelet, and my croissant was perfectly rich and flakey. Will definitely return for breakfast when I'm back in town!
(4)Georgette K.
If you dine here splurge for the filet in the red wine sauce!!! The scallops are fantastic but I don't like polenta so if it had a different side I would of loved it. Great wine selection. The French onion soup is amazing! We had a reservation and got right in.
(4)Kristin G.
Amazing food! Recommend getting reservations. I got the french martini, french onion soup, mussels appetizer, and the scallop entree.... Soooo good! The whipped cauliflower is amazing as well. The best meal I had on strip.
(5)Tom G.
Busy!!! And the staff showed it as their being pulled in every direction. I think it's more of a brunch place, but we tried it for dinner and it's still a bit of a cafe/deli feel which doesn't lend itself to dinner, in my opinion of course. Food wasn't bad, so if you go, just know the price is reasonable, good is good, takes a while to get a drink between meals so order your drinks whilst your current ones are half full. Would defiantly come again, just for brunch!!
(3)Rachael B.
Recently in Las Vegas and decided to come here for brunch on a Sunday. *Note* if you want to be seated outside you should call ahead and make a reservation, they will not seat you or put your name on the list unless your full party is present. We put our name down to be seated inside, it was only a 15 minute wait and outside was 45-60 minutes. We sat at the bar and ordered mimosas, when they were ready to seat us we paid for the drink, the bartender gave us our bill then started up multiple conversations before getting us change! He knew they were trying to seat us so I found this kind of annoying. We were seated at a corner table near the waiter station. If we were trying to have a quiet brunch that table would have been a disaster, but it was perfect for people watching! Our waitress was wonderful and the food was delicious! We had bacon - thick and crispy, just the way I like it, blueberry waffle - the blueberry sauce is seriously so good!, and three eggs plate. Loved this place and the interior!
(4)Scott Z.
Wow. Eat here. Steaks and frites are awesome. We got to sit outside, on the strip, across from Bellagio. Very nice.
(5)Allie R.
The best breakfast spot on the strip. Minus the 11.95 mimosas, but that's just Vegas for ya. The day we came in the patio was open but it was a little windy, so we opted to sit in the atrium area and it was a great choice, you can still see outside for people watching. The interior of the restaurant was a little dark, but would be nice and romantic for dinner time. I enjoyed the cinnamon skinny pancake, the flavors were like heaven in your mouth. My honey had the oyster Benedict and said it was fantastic. With reasonable prices and great food its a no brainer, you should definitely check it out.
(4)Steve L.
Cold eggs Benedict. I knew it was over priced, but you would think it would be hot. Service was friendly so add a star
(2)Robert S.
We had a pleasant experience on a previous visti, this time, not so much. We visited on Saturday to celebrate my DIL's graduation from law school. We originally had a party of 10, but 3 fell out, thankfully. They had set up a 7 or 8 top table with 10 place settings. The chairs were actually smashed against each other, if we had 10, there was no way to sit. The table was IN the bus station/cash register. Not 2-3 feet away, right against the table, one of our party had a waiter's butt against the back of his head for the majority of the meal. We sat down, and 20 minutes later, a waiter (who had been stealing glances at the table) asked if we had been helped; NO. When we finally got a waiter, he really attempted to provide good service, but he was by himself. The busboy had no idea what the heck was going on, maybe he was new or high. When we asked him to remove the extra place settings, and even showed him which ones to take, he simply scooped up 3 settings on one side of the table, yeah, we'll all sit on one side... No refills from the busboy, he tossed the bread on the table and ran...etc., very poor. The escargot was about as bland as I have ever eaten and the house steaks were thin as paper, and cold. One guest specifically asked for no fries, and wanted veggies instead; nope, out came fries. Like I said, the waiter tried, but it was an uphill battle. Skip this overpriced, crappy service tourist trap.
(1)Ngoc D.
I only had a few hours left and wanted a great last meal in Vegas before our flight home. I was really excited to try the food after the many good reviews I've seen but was truly disappointed. The ambiance is nice and we were seated almost immediately close to the patio so we had a good view of the strip, however, the waiter seemed like he was not in a good mood and it also felt like he was trying to rush us out of there. We started off with the oyster and corn chowder soup and wild escargots, the chowder was good but the escargots were very bland. I ordered the pulled pork brisket bánh mì, the pork didn't have much flavor and it was served in soft bread, not the typical baguette that I'm used to. My boyfriend ordered the Maine lobster roll and it was decent. Overall, the food and service was definitely not worth the price to me, perhaps if all you want is the view.
(2)bb k.
Good place to go for a filet mignon. The fritz are delicious too...atmosphere is really nice as well.
(4)Rebecca S.
Grabbed a very quick breakfast here this morning. I'm let them know I needed to be out in 45 minutes, and they were able to accommodate. Great service, great food. Try the frisée salad.
(5)Justin M.
Best breakfast we had in Vegas last weekend! Great food. Fair Price. Great service. We each got a breakfast entree - Lemon skinny pancakes and a spinach and goat cheese omelet. If I went back I think we would both get omelets. Coffee was fantastic and the bloody-mary was a great start to the day. Patio seating is awesome for people watching and views of the Bellagio
(5)L D.
Had the steak sandwich. Good food great location. Too hot on the patio at 4:00 but the view was great. It would have been nice to have more shade.
(4)Carly W.
My Boyfriend and I decided to have a nice dinner on our last night in Vegas. We did not choose wrong. The restaurant is located in Paris right across from the Bellagio fountains. To start, this place is beautiful and sat us very fast. As we sat down a baguette and crab salad are brought to the table. My boyfriend ordered the muscle and corn chowder as an appetizer. This was detectable and hot. We both ordered the steak frites as our main course. This steak literally melted in our mouths. This is easily the best meal I've ever had. Our server was very polite and came around to the table the perfect amount. We had cappuccinos for desert that were velvety and delicious. Please eat here if you are looking for a nice meal and a French bistro.
(5)Natalie P.
This place is a solid 5! The patio seating offers a sweet escape from the dark, smoke-filled casino and the food is amazing. I had the steak frites and warm goat cheese salad, both which were amazing. The steak was tender and juicy and they definitely do not skimp out on portions here. The salad was refreshing yet savory. I will definitely be back next time I'm in Vegas.
(5)Jay C.
WHOA!!! DO NOT BELIEVE WHAT YOU READ!!! This restaurant is supposed to be one of the best on the Strip. I suppose it is if it is your only dining experience ever. For those of you who like or even love steak, head to a real steak house! We booked a large party and the setting is quite lovely. You will not be seated unless the majority of your party arrives. The service is professional and seemingly friendly, but the food is "meh." Our group ordered the gamut of items. Some of us shared the mushroom appetizer which was a bit juvenile. The presentation was nice, but the thick cream and mushroom combination was overwhelming. We also shared a caesar salad but, that too, was uneventful. There were fried, cubed potatoes which was a "psyche" moment because I was hoping for crispy croutons to add texture and taste. I also ordered the scallops which, had there not been the sliced leek accompaniment, would have been good. I tried a bit of my friend's bone-in rib eye. I eat rib eye ALL THE TIME and found this preparation to be chewy and tasteless...a TOTAL disappointment especially since this is a steak frites restaurant. All-in-all, I was saddened by the entire dining experience. Had we not been seated near the window so we could watch the Bellagio water feature, this would have been a complete fail. SPEND YOUR MONEY ELSEWHERE!
(2)Manda Bear B.
********************* 1301 ********************** I come to Las Vegas so often that the local thought I live here. Not sure if that a good sign :-) Regardless, my parents love this chain Mon Ami Gabi French Bistro. For an afternoon snack, with the view of the Bellagio Water Fountain and perfect spot of watching drunk people and ladies that spend a lot of money to look like hoes in Vegas. You can always order these classic dishes and it's consistent every single time. - The Country Pate - cornichons, warm toast, delicious. - Escargots - classic over roasted garlic butter, just works every time. - Smoked Salmon - Classic Quiche Lorraine - bacon, cheese, caramelized onion, so good. - Mussels Mariniere - white wine and hers, always a hit! Service was always good and efficient, we love the patio tables best.
(4)Sandra L.
I told myself not to write this review until a day had gone by so here it is. My boyfriend and I were walking around Las Vegas Blvd when we came across this restaurant. We had our pup with us so I decided to go in and ask if he could eat with us in their outdoor seating area. I went in and asked one of the hostesses if our dog could eat with us if we sit outside and she said "Um, yeah for how many people?" And I said two. Then she said it will be an hour wait for outside. So I went back outside to ask my boyfriend if the wait time was fine and he said ok, so I went back in and told the same hostess that we would wait, so she took my name down and gave us a buzzer. After patiently waiting for a little over an hour our buzzer goes off, so I give it to the same hostess that took my name down. She looks down at my dog who is standing right next to me and says "Um, is that a service dog? Because we don't allow dogs here"...... I then said "I asked you if we could eat outside with our dog before you took my name down". A hostess standing next to her then says to me "She wasn't here an hour ago". LOL what?!!!! I was absolutely LIVID. They were basically calling me a liar. Why would I make that up and purposefully wait an entire hour when I have better things to do while on vacation. How dare they??? I remained really calm, which I now regret. I wish I would have cursed them out, I really do. If she wasn't there an hour ago then I must have been talking to her effing twin. EVEN IF they were right (which they were not) and I had asked a different hostess, someone still told me I could bring my dog!!! After the manager came out she told me it was against their health code to let dogs eat in the restaurant, even if it's outdoors, which is totally fine but why was I not told this before waiting a fucking hour?? Manager lady, please check your surveillance cameras for 03/09/2015 around 12:30pm and tell me again that the same hostess did not take my name down. I DARE YOU. And I hope you reprimand your hostess for lying to a customer right to her face. Avoid this disgusting and dishonest place. They have a staff of liars working here.
(1)Angela P.
Ambiance - superb (very French) View of the strip - fantastic Food - delicious Price - not expensive, not cheap, but worth it. I wish I would have realized they only serve breakfast until 11 am (they do serve a limited brunch menu), but brunch was still great. I got Eggs Benedict - my husband French toast - and both were delicious. Really wanted to try the pancakes - but maybe next time! I highly Recommend this place - little pricey but worth it. We didn't wait at all to sit inside - and we went on Saturday around 12:30.
(4)S F.
Food was awesome! They got our order wrong and the wait for our food was long but the food itself did not disappoint.
(4)Marlin P.
Was in Vegas for work and staying at the Hilton Elara not too far from Paris. I had asked a friend who lives in Vegas for a few dinner recommendations and Mon Ami was one of the 3 places recommended - so due to being walking distance I ventured over. Since I was rolling solo I ventured out to the patio bar and was able to luck out and find a seat on a really nice evening. The bartenders were friendly with some funny sarcastic banter. I asked for some recommendations as I'm not typically one to dine on French cuisine. My average 3 star review is likely more because of my food choice but in overall I'd be hard pressed to give it a 4 based on my rating scale. I chose the scallops which were ok but not as flavorful as I expected. I did choose a side dish of the macaroni which was tasty and had a nice crispness to the top layer. I consumed a few drinks and also had the banana fosters for dessert. The tab was typical Las Vegas strip expensive which is another reason it's only ok in my book. Would I visit again, sure....but with all the options in Vegas I'd likely want to try some other spots first.
(3)Jeff L.
Mon Ami Gabi is my new favorite breakfast place. When I noticed the waiters in bow ties and vests, I expected the prices might be over the top, but everything was very reasonable. Omelette were $13-15, definitely worth every penny - they were true omelette rather than the cakey egg patties you get at a lot of places. The service was excellent (my coffee and water were never empty) as well, but what truly sets this place apart is the ambience. Situated on street level of the strip, with a view of Bellagio, Cosmo, and Caesars. Still, I didn't feel overwhelmed by strip nonsense even sitting outside. Will definitely return.
(5)Angelica N.
Breakfast Review- Always busy even on weekdays. Outside is first come first serve. No way to guarantee. Usually immediately seated if you want to stay inside so expect to wait if you want a seat with a Strip View. When I went most of the patrons at least got to sit in the pavilion so it looks half inside and half outside 5 girls 5 different entrees so we can try each other's. My favorites were the baked goat cheese appetizer to start and Lorraine's quiche. The goat cheese is served with garlic bread and the sauce was very tasty. Everyone loved it even the goat cheese first timers. I liked the quiche the as the best entree because it was very delicate and flavorful. It felt very light. We also had the croissant sandwich (simple and nice), the florentine and salmon Benedict (classics) and the French toast. I think this place is pretty and delicious. The average entree price for breakfast is about $15 to $20. Warmed freshly baked bread is provided. They give butter and jam. You have a paper top on the table which I have seen at other French restaurants and proportions were a nice size. I recommend making reservations and then enjoy.
(5)Kristin B.
While staying at the Bellagio last summer I was up with the sun, but my compadres were straight knocked out. So I figured I should take a walk around Vegas and see what's going on at the butt crack of dawn. I had a croissant sandwich. The eggs were fluffy, the croissant was flaky and buttery. So delicious. The avocado was a wonderful touch. Really enjoyed my breakfast. I was able to sit out on the patio and watch the Bellagio waterworks and the very, very, interesting people walking by. I was seated and served promptly with regular water refills. Inside is really dark so not recommended for a breakfast, but could be quite nice for a dinner date. I was really pleased with the place and if I ever have the misfortune of finding myself in Vegas again, I will definitely return.
(4)Judy C.
They give you a hot loaf of french bread at every table. I had a salmon spinach salad which was really good. It's a little pricey, but hey, it's Vegas. This was the only place I can find a decent healthy meal at a not over the top price. The waiter was nice, but he could have came by my table more to check up on me. I didn't get my bread until my food came, so I had to nurse my water to stave away my hunger.
(4)Tung N.
steak is 4/5, I had better steak in LA price is reasonable, 40$ for 22 oz bone in new york steak I'll pump up to 5 stars due to the patio view.
(5)Dmitriy R.
Awesome food, great service!!!!!!! Cant wait until next time!!!!! My wife and I loved it......
(5)TheYelper F.
Pardonne moi? How is this place so beloved? I suppose it's from people who do not order any steak fritte. $28 for essentially round steak with cold bernaise? Top sirloin is not supposed to be paper thin unless I may be missing the French train here. It was tasteless, paper thin and served with McDonald French Fries. I think this place is having a Griswolds in Europe laugh on all us dumb Americans. I will say my diner partner had the scallops which were done decently, but nothing I have not had before. But no..all in all...no. The frangria was something done better at a frat party with whatever was left over from the previous night's frat party, our waiter was a little tout suite with our order, seeming to rush us when he was asked specifically not to. The bread is served with grandma's carrot and raisin salad and butter. I just was so disappointed..I was so looking forward to this place because everybody RAVES about it. Well, alas..I am not a Griswold and I guess I know real French cooking when I get it.
(2)Vanessa T.
Mon ami Gabi was my first stop for food after landing in Vegas. This place happened to be right next to my hotel which was very convenient. I came in both times for brunch and sat outdoors as that was my main purpose in dining here. The first time I came in, I ordered the eggs Benedict with a macchiato and a mimosa. While my friend had a cafe au lait and unfortunately, I forgot what she ate for breakfast. So the eggs Benedict wasn't anything special BUT they pretty much had the best English muffin I've ever tasted. It was fluffy and thick unlike most English muffins that come with the Benedict which are thinner. Their English muffin is made in house so that's why it's unique in my opinion. The mimosa was certainly strong, definitely getting my money's worth because it was not cheap. I stopped in again before checking out the hotel for breakfast and ordered the smoke salmon, I found delicious as well. I should've tried their lunch menu. Maybe next time. In order to get in the restaurant for eating outdoors, you have to go through the casino, which I think is kind of stupid. The indoors is very dim, there's also a greenhouse kind of room if you rather see sunlight and have air conditioning. The outdoor area include umbrellas. It makes good spot for people watching and sometimes you'll see random street performers which is always interesting.
(4)Regina O.
First time I came here, I didn't like this place at all but that was when I ordered something totally wrong--a cheeseburger. I came back again and fell in love. Mon Ami Gabi is located inside Paris hotel but their outside patio is right on the strip. They are always busy so try to come at off times if you're planning to dine here for lunch or dinner. I've only been here for lunch on the weekends but I'd definitely recommend this spot to anyone who's never been. My boyfriend and I shared: Onion Soup Au Gratin & Prime Steak Sandwich upon recommendation. They also give you bread and butter to start off with which is always a plus in my book. I also noticed they had a Bloody Mary Bar in the middle of the restaurant that I thought was interesting. If I was a bigger Bloody Mary fan I would've been down to try it but perhaps next time. The Onion Soup Au Gratin was a lot bigger than expected and boy was I glad! Definitely one of the top French Onion soups I've ever had--the soup had a savory flavor with onions, bread and tons of melted cheese. The warm bread they bring out to you while you wait, also pairs well with this soup. Must get! The Prime Steak Sandwich was amaaaaaazing. I was so happy I went with this recommendation as it did not disappoint one bit! We asked for our steak to be medium rare and it came out with peppercorn mayo and tons of carmelized onions. Everything complemented each other and each bite was better than the first. The steak was so tender and juicy... and the buns they used were warm and soft. The sandwich also came out with fries too which were good but nothing special. I actually prefer my fries to be a bit more crispier. The service was excellent and there isn't really anything to complain about except I do wish the tables were a bit further apart from each other. Maybe it's just me but it feels like all the tables are closely set to each other and a bit crammed. The prices are a bit steep but then again, it is Vegas so it's expected. I'd definitely recommend this place for lunch.
(4)Serry T.
I'm pretty bummed that this place didn't meet my expectations. I have been wanting to try this place out for years but never got the chance to. My last trip to Vegas was for my birthday, so I decided to do a birthday brunch here. I made reservations for 8 for a little after noon. The food was very mediocre. I tried just about a little bit of everything because my friends and I all got something different. I wish the menu was a little more specific on what came with each item, because when I got my own personal order, I wasn't pleased. I ended up switching with someone else. I think the best thing I had tried was the steak sandwich that my boyfriend got. Our server however, was very nice! He wasn't super attentive but he wasn't ignoring us either. We asked him for a couple wine recommendations and he was happy to oblige. We definitely had a good time with the wine and service, but I don't think I would come back on my next Vegas trip.
(3)Julie R.
A few days ago, I was in Vegas staying at the Paris hotel and my friend and I decided to try this restaurant as I had heard good things. We went for breakfast and I got a chicken, brie, and apple crepe. The crepe was excellent and we decided we would return for lunch. Unfortunately, my lunch wasn't as satisfying. I ordered the chicken and brie sandwich with the escargot appetizer. As for the escargot, I felt there was way too much pesto and I felt as if I was eating grass with my escargot. My sandwich was good but it had a lot of juice that made me feel it was a little soggy. I would definitely return for breakfast but I'd skip lunch and opt for somewhere else on the strip.
(4)Tony N.
my favorite restaurant and highly recommend to anyone traveling to Las Vegas. great prices and very good food with great ambiance.
(5)Honesty V.
I love the escargot, foie gras and the baguettes! Tastes soo yummy with a glass of sparkling wine!
(5)Megan H.
Came here for a bachelorette party dinner. Straight off, they were extremely accommodating in holding our reservation since it took us a bit longer than expected to get ready. As one would expect from such a restaurant, the service was exceptional. Our waiter was courteous and had a sense of humor. He also made sure we got our food and check in time for us to make our plans later in the evening. Food was amazing as well. All of the steaks were delicious and the French onion soup was incredible. Definitely stop by when you're in town.
(5)Siobhan N.
I only ordered a Pain Au Chocolat or Chocolate Croissant as some call them, and a coffee. I did try some of the Cherry Crepes which were good. The whipped cream on the side was horrifically delicious, like you know there's so much fat in it but you can't help but scoop it up. On to the bad part, our waiter was so grumpy and short with us! There were 12 of us girls, so maybe he felt overwhelmed? Still, no excuse for that, especially because we were not a demanding group by any means. The other bummer was the Pain Au Chocolat, this is a French restaurant with crazy good reviews about their Pain Au Chocolat! It was dry and bland, there's no way it was freshly made that day. I've had better pastries from the grocery store bakery. Very disappointing. I don't plan on going back.
(2)Linda N.
Does it count when the manager recognized your face for three straight days of coming in for breakfast? Yeah, breakfast was bomb! I enjoyed most of the egg benedict ! The corn beef and salmon is so good! The most Important was all the staff is always friendly and welcoming. Definitely a place where you should grab breakfast when you visit Las Vegas!
(5)Brian B.
This place is a solid five stars. The breakfasts are perfect, I have had the omelette and eggs. For dinner, get one of the skirt steaks, I had the classic. The service, bread, and view on the patio are fantastic. Huge fan!
(5)Veronica A.
Yummy place for breakfast. Loved the waffles really crunchy and fluffy inside. Cappucinos not so good. I know is a very touristy place to go and there is a huge turnover of tables but I feel the staff could be more friendly. Answers to our questions were very short/direct and we felt rushed from our table. Is worth going just don't expect superb service.
(3)Nick K.
YES, YES, YES!!! Flat iron Steak & Frites, Muscles and all the warm bread and slaw you could ever want. DELICIOUSNESS!!! NO WORDS CAN EXPLAIN!!!
(5)